What are the essential spices and seasonings in your kitchen? CG and I are constantly traveling to new kitchens, and we often bring along our own spic...
A classic New Orleans fried shrimp poboy sandwich is one of my favorite meals. Keeping it simple makes the best shrimp po-boy : crispy fried shrimp, f...
This week we experiment baking pretzel cookies. I use ground pretzels to make the flour for this pretzel cookie recipe, and to make the cookies even m...
I love canned young green jackfruit. Unripe jackfruit makes a great meat substitute for vegetarian meals, and I use it in several recipes as a tasty a...
Here is the best way to cook up a quick Garlic Shrimp Recipe. Go big on the 3 main ingredients: Shrimp, olive oil, and garlic! I use about 2lbs of pee...
Balance hot summer days with chilled carrot soup. This blended carrot recipe packs a lot of flavor and nutrition in a refreshingly light vegan dish. ...
CGs aunt introduced us to Dutch Baby Pancake recipes and weve made a few versions of the dish lately. In the video I make a savory pancake with veggie...
Chicken tikka masala is one of the most popular dishes in the world, and you can easily make a vegetarian version of tikka masala using canned, young ...
Heres a decadent but simple version of a French chicken recipe called Chicken Chasseur, or Hunters Chicken. For this chicken and mushroom dish I like ...
Today Im toasting oatmeal to create delicious oatmeal peanut butter bars, but Im cutting the bars into bite-sized bits so theyll last longer. I like m...
