Check out this Market in Vietnam! So Fascinating All kinds of food you may never see unless you are here! #vietnam #foodmarket #interesting #traveli...
Crazy good BEER CAN CHICKEN made with Holy Voodoo Rub from Meat Church! The Best chicken Ive had Recipe: https://dadsthatcook.com/blogs/recipes/voodo...
#sundayfunday Surf & Turf! Get your game on https://dadsthatcook.com/blogs/recipes #surfandturf #dadsthatcook #football
Crazy Good Hawaiian Style Ribeye. Chef Tylun Pang shows us his secret tips to making the best bbq tomahawk ribeye ever! LEARN MORE: https://dadsthatc...
If you've been curious about making your own sausage, thisFrench Pork Crepinettes with Spinach, Sage and Mustard Sauce recipe is for you! And if you'r...
Marc Henri is the master of French Cooking and he shows us today how to make Pork Sausage Crepinettes. If you don't know what that is, it's kinda like...
Oldest Restaurant in the World - Restaurant Botin founded in 1725 in Madrid, Spain! Known for their suckling pig! Need New Knives? The Dads That Cook...
Ginger, tender, flaky, and bursting with flavor. So simple to prepare! Can't get your hands on any Hawaiian red snapper? Recipe Here: https://dadscoo...
Two simple ways to prepare squab. If you've never tried squab before, it's tender, moist, and full of flavor. This is the perfect recipe try your hand...
The simplest, most flavorful steak you'll ever taste! A perfectly marbled ribeye topped with a simple, herb compound butter. Recipe Here: https://dad...
