Recreando los AHUMADOS de FRANKLIN en CASA   Brisket, Costillas y Pulled Beef

Recreando los AHUMADOS de FRANKLIN en CASA Brisket, Costillas y Pulled Beef

Muy buenas Grumetes! Hoy os traigo Recreando los AHUMADOS de FRANKLIN en CASA | Brisket, Costillas y Pulled Beef Despus de estar en Franklin en Austin...

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The 84 Year Old BBQ Legend of Texas - A Frank Experience | Munchies

The 84 Year Old BBQ Legend of Texas - A Frank Experience | Munchies

Frank Pinello is back in Texas with another episode of A Frank Experience. This time, he’s in Lexington, TX and is learning what it takes to make worl...

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What to Eat in Austin Texas - BBQ, Chilli & Donuts #LostAndHungry | Sorted Food

What to Eat in Austin Texas - BBQ, Chilli & Donuts #LostAndHungry | Sorted Food

One of the daily vlogs from our adventures across America with #LostAndHungry. Check out the BBQ, Brisket and Ribs plus donuts we ate in Austin, Texan...

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Working 24 Hours at the Best BBQ in the World   Bon Appetit

Working 24 Hours at the Best BBQ in the World Bon Appetit

Bon Appetit deputy editor Andrew Knowlton spends 24 hours at Franklin Barbecue starting out at 6:00 am and meeting fans of the restaurant who have bee...

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Waiting in Line for the Best BBQ in the World   24 Hours In   Bon Appetit

Waiting in Line for the Best BBQ in the World 24 Hours In Bon Appetit

Following the success of 24 Hours in Waffle House, Bon Appetit is thrilled to send Andrew Knowlton to Franklin BBQ in Austin, TX. Making BBQ is a 24 h...

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