1. Take one flour tortilla (I use taco size, my husband takes burrito size), put it on a microwaveable plate and spread a layer of refried beans in the middle of the tortilla leaving LOTS of room free on the sides for easy rolling. 2. I put on about 2T, my husband maybe 3T of beans. 3. (I just use a butter knife to scoop the beans out of the can and spread it around a little). 4. Pour a strip of taco sauce long ways down the beans, about 1-2T. 5. Grab a handful of cheese and put on top of the beans and sauce, about 1/4 cup. 6. Microwave 30 seconds on high. 7. Roll it up like a burrito (make it secure!) and microwave 20-30 seconds more. 8. Repeat for remaining tortillas, or for however many you can eat. 9. All ingredients can stay in fridge for later. 10. Enjoy while piping hot! ---------------------------------------------------------------------------
Ingredients
