1. Heat 1 Tbsp Oil in your Wok until smoking. 2. Add the Chicken, the 1 Tbsp of Seasoning mix, and after they get going, squeeze 1/2 the Lime inches Stir fry until BARELY done, remove to the side and keep warm. 3. In the same wok, heat another little tad of oil if you need to and stir fry the onions and peppers with the 1 tsp of seasoning. 4. When they're done to your liking, mix in the chicken and squeeze the other 1/2 of the lime in and mix up well. 5. Serve with the tortillas and the other fixings and enjoy! ---------------------------------------------------------------------------
Nutrition
Ingredients
