1. Preheat oven to 400°. 2. Roll the dough to 12x12-inch square and then cut into 4 equal squares. 3. In a medium bowl, mix all remaining ingredients except egg and water. 4. Place filling a little off center on each dough square. 5. Wrap dough around filling by bringing one side over to meet other, forming a triangle. 6. Round off corners to form a semi-circle and press edges with fork, sealing. 7. Place on baking sheet and brush top of each calzone with egg wash. 8. Bake until golden brown, about 25 minutes. 9. Remove from oven and let set about 7 minutes. 10. Serve hot! ---------------------------------------------------------------------------
Nutrition
Ingredients
