1. Bring a large pot of water to a boil. 2. Cook Tortellini according to directions on package. 3. While Tortellini cooks: 4. Sauté onion in oil for 5 minutes in a large skillet over medium heat. 5. Add zucchini and pepper, cook for 3 minutes. 6. Season with salt & crushed red pepper, if desired. 7. Add red peppers and baby spinach and sauté for 1 additional minute. 8. Drain Tortellini and mix with sauce in skillet. 9. Stir in tomatoes and serve 10. Parmesan cheese for serving, if desired. ---------------------------------------------------------------------------
Nutrition
Ingredients
