" White" Sangria

1. Pour wine, vodka, schnapps and peach coulis in a pitcher with the slices of fruits 12 hours before serving the sangria.

2. Keep in the fridge.

3. Just before serving, add ice, fruit juices and complete with lemonade.

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Nutrient	Quantity
Total fats	0.3711 g
Protein	11.4383 g
Carbohydrates	4.3431 g
Energy	63.7576 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0145 g
Water	96.3912 g
Aspartic acid	0.0323 g
Calcium, Ca	72.5366 mg
Lutein + zeaxanthin	4.2524 g
Fiber, total dietary	0.1984 g
Carotene, beta	8.7883 g
Niacin	0.6894 mg
Vitamin A, RAE	17.567 g
Arginine	0.0043 g
Riboflavin	0.0936 mg
Fatty acids, total polyunsaturated 15:0	0.0003 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0026 g
Glutamic acid	0.019 g
Sodium, Na	39.3838 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0091 g
Total lipid (fat)	0.3711 g
Manganese, Mn	0.0085 mg
Fructose	0.4847 g
Proline	0.0085 g
Fatty acids, total saturated 16:0	0.0567 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0034 g
Sucrose	0.258 g
Choline, total	39.7249 mg
Sugars, total	1.1935 g
Serine	0.0099 g
Fatty acids, total saturated 10:0	0.0057 g
Fatty acids, total saturated 18:0	0.0209 g
Fatty acids, total saturated 20:4 undifferentiated	0.0295 g
Vitamin B-6	0.0918 mg
Selenium, Se	9.5766 g
Ash	0.8274 g
Fatty acids, total saturated 18:1 undifferentiated	0.0445 g
Pantothenic acid	0.072 mg
Phenylalanine	0.0031 g
Copper, Cu	0.1539 mg
Betaine	0.0567 mg
Thiamin	0.0819 mg
Retinol	17 g
Methionine	0.0006 g
Iron, Fe	0.8415 mg
Carbohydrate, by difference	4.3431 g
Phosphorus, P	108.2369 mg
Folate, total	17.0048 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.013 g
Alanine	0.0068 g
Cholesterol	28.3333 mg
Valine	0.0031 g
Fatty acids, total saturated 18:2 undifferentiated	0.0264 g
Glycine	0.0031 g
Glucose (dextrose)	0.4508 g
Fatty acids, total saturated 14:0	0.0017 g
Zinc, Zn	0.6036 mg
Isoleucine	0.0006 g
Fatty acids, total saturated 12:0	0.0003 g
Fatty acids, total polyunsaturated	0.1088 g
Fatty acids, total saturated 14:1	0.0006 g
Leucine	0.0045 g
Tocotrienol, alpha	0.0142 mg
Vitamin A, IU	72.5424 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0068 g
Folate, DFE	17.0048 g
Tryptophan	0.0006 g
Vitamin C, total ascorbic acid	19.4761 mg
Fatty acids, total polyunsaturated 18:1 c	0.0011 g
Tyrosine	0.0006 g
Vitamin B-12	0.5667 g
Vitamin K (phylloquinone)	0.2268 g
Fatty acids, total saturated	0.0856 g
Histidine	0.0006 g
Fatty acids, total monounsaturated	0.0539 g
Threonine	0.0006 g
Folate, food	17.0048 g
Cryptoxanthin, beta	1.134 g
Vitamin E (alpha-tocopherol)	0.3882 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0187 g
Magnesium, Mg	15.3023 mg
Lysine	0.0045 g
Potassium, K	192.7022 mg
Cystine	0.0006 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon	1 slice	0	0	0
White wine	2 glasses	0	0	0
Lemon juice	1 ounce	6.2369	1.9561	0.068
Apple	1 slice	0	0	0
Peach	1 slice	0	0	0
lime juice	1 ounce	7.0874	2.387	0.0198
peach schnapps	2 ounces	50.4333	0	0.2833
lime	1 slice	0	0	0
lemonade	0	0	0	0
lemon vodka	2 ounces	50.4333	0	0.2833
peach puree	2 ounces	50.4333	0	0.2833