Aeblekage -- Danish Apple Cake

1. Preheat oven to 450 degrees F, then butter a 1 1/2-quart ovenproof dish.

2. In a bowl, combine applesauce, sugar & vanilla extract.

3. In the prepared baking dish, lay down alternate layers of breadcrumbs & applesauce, ending with breadcrumbs.

4. Pour melted margarine over the top & bake 25-30 minutes or until golden brown.

5. Top with dollops of whipped cream & serve hot.

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Nutrient	Quantity
Total fats	128.8871 g
Protein	5.4936 g
Carbohydrates	53.5614 g
Energy	1361.0982 kCal
Fatty acids, total saturated 18:3 undifferentiated	2.0222 g
Water	440.2926 g
Aspartic acid	0.3737 g
Calcium, Ca	141.5787 mg
Lutein + zeaxanthin	65.8471 g
Fiber, total dietary	6.039 g
Carotene, beta	807.6362 g
Niacin	0.3925 mg
Vitamin A, RAE	1262.2902 g
Arginine	0.1481 g
Riboflavin	0.3034 mg
Glutamic acid	0.8089 g
Sodium, Na	1229.6593 mg
Fatty acids, total saturated 16:1 undifferentiated	1.4376 g
Total lipid (fat)	128.8871 g
Manganese, Mn	0.0975 mg
Fructose	21.51 g
Proline	0.3675 g
Fatty acids, total saturated 16:0	21.4625 g
Fatty acids, total saturated 8:0	0.3708 g
Sucrose	4.1337 g
Choline, total	28.208 mg
Sugars, total	41.4178 g
Serine	0.2191 g
Fatty acids, total saturated 10:0	0.7548 g
Fatty acids, total saturated 18:0	11.8309 g
Vitamin B-6	0.1431 mg
Selenium, Se	1.6975 g
Ash	4.2603 g
Vitamin D	27.6 IU
Fatty acids, total saturated 18:1 undifferentiated	53.3019 g
Pantothenic acid	0.5563 mg
Phenylalanine	0.1905 g
Copper, Cu	0.1087 mg
Betaine	1.4633 mg
Thiamin	0.1354 mg
Retinol	1195.104 g
Methionine	0.0958 g
Iron, Fe	1.2407 mg
Carbohydrate, by difference	53.5614 g
Phosphorus, P	117.5609 mg
Folate, total	16.9025 g
Fatty acids, total saturated 4:0	1.2996 g
Alanine	0.1446 g
Cholesterol	134.5 mg
Valine	0.2676 g
Fatty acids, total saturated 18:2 undifferentiated	22.6688 g
Glycine	0.0974 g
Glucose (dextrose)	8.4138 g
Fatty acids, total saturated 14:0	4.1736 g
Zinc, Zn	0.412 mg
Isoleucine	0.2378 g
Maltose	0.2561 g
Fatty acids, total saturated 12:0	0.4392 g
Fatty acids, total polyunsaturated	24.6873 g
Leucine	0.387 g
Tocotrienol, alpha	0.0732 mg
Vitamin A, IU	5356.543 IU
Folate, DFE	16.9025 g
Tryptophan	0.058 g
Vitamin C, total ascorbic acid	4.6038 mg
Phytosterols	164.688 mg
Fatty acids, total saturated 6:0	0.3624 g
Tyrosine	0.1832 g
Vitamin B-12	0.3528 g
Vitamin K (phylloquinone)	5.0691 g
Fatty acids, total saturated	42.1966 g
Alcohol, ethyl	0.7224 g
Histidine	0.1077 g
Fatty acids, total monounsaturated	55.2495 g
Threonine	0.1835 g
Folate, food	16.9025 g
Vitamin D (D2 + D3)	0.72 g
Cryptoxanthin, beta	32.9235 g
Vitamin D3 (cholecalciferol)	0.72 g
Vitamin E (alpha-tocopherol)	5.1381 mg
Magnesium, Mg	23.0105 mg
Lysine	0.3197 g
Potassium, K	437.5886 mg
Cystine	0.0403 g
Fluoride, F	3.6 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	2 tablespoons	39.975	7.501	0.624
Whipping cream	1 cup	350.4	3.552	37.092
vanilla extract	0.5 teaspoon	6.048	0.2656	0.0013
breadcrumb	1.25 cups	0	0	0
margarine	0.5 cup	811.032	1.0152	90.804
applesauce	1 can	153.6432	41.2276	0.3658