Affogato With Cold-Brewed Coffee

1. Whisk together ground coffee and cold water in a small bowl. Cover with plastic wrap and set aside for 12 hours. Whisk, then strain through a funnel lined with a moistened paper towel into a bowl.

2. Place ice cream scoops in 2 coffee or espresso cups. Pour 1/4 to 1/2 cup cold coffee over the top of each. Garnish with shaved dark chocolate.

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Nutrient	Quantity
Total fats	2.3328 g
Protein	3.3372 g
Carbohydrates	16.6698 g
Energy	100.44 kCal
Water	849.465 g
Calcium, Ca	270.36 mg
Riboflavin	0.3402 mg
Sodium, Na	80.64 mg
Total lipid (fat)	2.3328 g
Sugars, total	15.3414 g
Ash	1.5507 g
Copper, Cu	0.0498 mg
Carbohydrate, by difference	16.6698 g
Folate, total	11.34 g
Zinc, Zn	0.5994 mg
Vitamin A, IU	199.26 IU
Vitamin B-12	0.5994 g
Fatty acids, total saturated	0.3337 g
Folate, food	11.34 g
Magnesium, Mg	14.22 mg
Potassium, K	213.84 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Vanilla ice cream	2 scoops	0	0	0
Dark chocolate	2 tablespoons	0	0	0
Water	3 cups	0	0	0
coffee	0.66 cup	100.44	16.6698	2.3328