African Chicken-Peanut Soup

African Chicken-Peanut Soup


1. In a large pot, saute chicken, onion and garlic in sesame oil for about 10 minutes, until onion is tender.

2. Add curry powder, salt, pepper, and red pepper flakes and saute 1 minute more.

3. Add chicken broth, tomato paste, stewed tomatoes and peanut butter, stirring until well-combined.

4. Heat until very hot but not boiling.

5. Serve immediately.

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Nutrition

Ingredients