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African Violet Daiquiri
19 November 2020
admin
10000 Views
1. Blend until smooth. 2. Garnish with a mint sprig or violet petals. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
53.3118 g
Protein
38.0897 g
Carbohydrates
76.4107 g
Energy
941.0402 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.5705 g
Water
201.6767 g
Aspartic acid
2.8724 g
Calcium, Ca
481.767 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0266 g
Lutein + zeaxanthin
408.54 g
Fiber, total dietary
2.622 g
Carotene, beta
108.84 g
Niacin
0.855 mg
Vitamin A, RAE
497.5628 g
Arginine
1.7972 g
Riboflavin
1.2561 mg
Tocopherol, beta
0.017 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0811 g
Fatty acids, total saturated 20:1
0.062 g
Glutamic acid
4.5841 g
Sodium, Na
508.7695 mg
Theobromine
178.02 mg
Fatty acids, total saturated 16:1 undifferentiated
1.1356 g
Total lipid (fat)
53.3118 g
Manganese, Mn
0.212 mg
Proline
2.0722 g
Fatty acids, total saturated 16:0
12.9986 g
Fatty acids, total saturated 8:0
0.3354 g
Choline, total
433.0802 mg
Sugars, total
60.7156 g
Caffeine
5.16 mg
Serine
2.108 g
Fatty acids, total saturated 10:0
0.774 g
Fatty acids, total saturated 18:0
5.2459 g
Fatty acids, total saturated 20:4 undifferentiated
0.3059 g
Vitamin B-6
0.2923 mg
Selenium, Se
80.6668 g
Ash
4.6266 g
Vitamin D
242.649 IU
Menaquinone-4
6.4637 g
Tocotrienol, delta
0.0227 mg
Fatty acids, total saturated 18:1 undifferentiated
15.6349 g
Pantothenic acid
5.0271 mg
Phenylalanine
1.5331 g
Copper, Cu
0.2823 mg
Betaine
0.9072 mg
Thiamin
0.2831 mg
Retinol
486.6158 g
Methionine
1.053 g
Iron, Fe
3.025 mg
Carbohydrate, by difference
76.4107 g
Phosphorus, P
622.1024 mg
Folate, total
113.2571 g
Tocopherol, gamma
2.4324 mg
Fatty acids, total saturated 4:0
1.0062 g
Fatty acids, total saturated 20:5 n-3 (EPA)
0.0081 g
Alanine
1.4017 g
Cholesterol
805.3034 mg
Valine
1.9332 g
Fatty acids, total saturated 18:2 undifferentiated
4.6227 g
Glycine
1.1548 g
Carotene, alpha
12.9 g
Glucose (dextrose)
0.3629 g
Fatty acids, total saturated 14:0
3.2549 g
Zinc, Zn
3.3039 mg
Isoleucine
1.6535 g
Maltose
1.0263 g
Tocopherol, delta
0.1077 mg
Fatty acids, total saturated 12:0
0.8772 g
Fatty acids, total polyunsaturated
5.5498 g
Tocotrienol, gamma
0.0454 mg
Leucine
2.7886 g
Tocotrienol, alpha
0.0794 mg
Vitamin A, IU
1833.2587 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0042 g
Folate, DFE
113.2571 g
Tryptophan
0.3506 g
Vitamin C, total ascorbic acid
2.736 mg
Fatty acids, total saturated 20:0
0.0176 g
Fatty acids, total saturated 6:0
0.5934 g
Tyrosine
1.1541 g
Vitamin B-12
3.2885 g
Vitamin K (phylloquinone)
5.9463 g
Fatty acids, total saturated
25.1358 g
Histidine
0.7521 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.0125 g
Fatty acids, total monounsaturated
16.8321 g
Threonine
1.236 g
Folate, food
113.2571 g
Fatty acids, total polyunsaturated 17:0
0.0323 g
Vitamin D (D2 + D3)
6.0017 g
Cryptoxanthin, beta
20.2709 g
Vitamin D3 (cholecalciferol)
6.0017 g
Vitamin E (alpha-tocopherol)
3.0948 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.0117 g
Magnesium, Mg
48.3602 mg
Lysine
2.9801 g
Potassium, K
773.3655 mg
Cystine
0.3894 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Ice
1.5 1/2
572.76
57.276
33.54
mix
2 ounces
314.6794
13.5907
19.5611
blackberry syrup
1.5 1/2
22.08
5.544
0.0336
citrus infused vodka
1.25 1/4
31.5208
0
0.1771
violet syrup
1 ounce
31.5208
0
0.1771
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