Agasajos (Mexican Hot Chocolate)

1. In a medium-sized pot, mix all the ingredients but the chocolate.

2. Bring to a boil and reduce to medium.

3. If you aren't a big spice person, remove the chili and cinnamon stick.

4. If you like things hot, leave them in.

5. Let it simmer for a few minutes, then add the chocolate.

6. With a whisk, combine the chocolate, then strain out the floaty things and serve.

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Nutrient	Quantity
Total fats	33.5563 g
Protein	33.1575 g
Carbohydrates	108.3362 g
Energy	864.8458 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.7323 g
Water	966.5318 g
Aspartic acid	2.6441 g
Calcium, Ca	1251.0858 mg
Lutein + zeaxanthin	22.6562 g
Fiber, total dietary	1.0601 g
Carotene, beta	89.2888 g
Niacin	0.9073 mg
Vitamin A, RAE	451.0138 g
Arginine	0.8814 g
Riboflavin	1.8912 mg
Glutamic acid	6.9183 g
Sodium, Na	468.0358 mg
Total lipid (fat)	33.5563 g
Manganese, Mn	0.0696 mg
Proline	3.0381 g
Fatty acids, total saturated 16:0	8.0917 g
Fatty acids, total saturated 8:0	0.732 g
Sucrose	50.091 g
Choline, total	139.9149 mg
Sugars, total	108.4061 g
Serine	1.8569 g
Fatty acids, total saturated 10:0	0.732 g
Fatty acids, total saturated 18:0	3.5625 g
Vitamin B-6	0.3619 mg
Selenium, Se	38.0654 g
Ash	7.3925 g
Vitamin D	75.085 IU
Menaquinone-4	9.76 g
Fatty acids, total saturated 18:1 undifferentiated	7.9257 g
Pantothenic acid	3.6473 mg
Phenylalanine	1.5928 g
Copper, Cu	0.2551 mg
Betaine	5.856 mg
Thiamin	0.453 mg
Retinol	439.2 g
Methionine	0.8109 g
Iron, Fe	1.1941 mg
Carbohydrate, by difference	108.3362 g
Phosphorus, P	821.9925 mg
Folate, total	61.1586 g
Fatty acids, total saturated 4:0	0.732 g
Alanine	1.0469 g
Cholesterol	97.6 mg
Valine	2.0132 g
Fatty acids, total saturated 18:2 undifferentiated	1.1747 g
Glycine	0.6074 g
Carotene, alpha	0.7188 g
Fatty acids, total saturated 14:0	2.8987 g
Zinc, Zn	3.9217 mg
Isoleucine	1.5929 g
Fatty acids, total saturated 12:0	0.7515 g
Fatty acids, total polyunsaturated	1.907 g
Leucine	2.9215 g
Vitamin A, IU	1855.7636 IU
Folate, DFE	49.8188 g
Tryptophan	0.3912 g
Vitamin C, total ascorbic acid	8.9381 mg
Phytosterols	0.34 mg
Fatty acids, total saturated 6:0	0.732 g
Lactose	49.288 g
Tyrosine	1.5531 g
Vitamin B-12	5.7868 g
Vitamin K (phylloquinone)	3.3749 g
Fatty acids, total saturated	18.4369 g
Histidine	0.9285 g
Fatty acids, total monounsaturated	7.9258 g
Threonine	1.3101 g
Folate, food	61.1586 g
Vitamin D (D2 + D3)	2.3368 g
Cryptoxanthin, beta	1.5625 g
Vitamin D3 (cholecalciferol)	0.976 g
Vitamin E (alpha-tocopherol)	0.7073 mg
Magnesium, Mg	117.8537 mg
Lysine	2.5794 g
Potassium, K	1479.0031 mg
Cystine	0.1866 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	4 cups	595.36	46.6528	31.9152
Rose water	1 teaspoon	0	0	0
Sugar	0.25 cup	201.495	50.399	0
Orange zest	0.5	0.97	0.25	0.002
Cinnamon	1	0	0	0
Chocolate	4 ounces	65.7708	10.7388	1.6329
saffron thread	1 pinch	0	0	0
vanilla	1 dash	0	0	0
chili	1	1.25	0.2956	0.0062