1. Rinse the rice in a colander. Place in a blender and add enough water to cover by an inch; soak 5 or 10 minutes. Add the vanilla and cinnamon and blend until finely ground. Drain the liquid through colander into a pitcher. 2. Return the ground rice to the blender. Add the condensed milk and about 2 cups water and blend again. Drain into the pitcher. Discard any remaining rice. 3. Add more water to the pitcher, one cup at a time, until it has the right amount of sweetness for you. Add ice and serve cold. 4. Note: you can add 1 cup sugar or so and 1 cup milk, instead of the sweetened condensed milk . I suppose you could use rice or even soy milk, but I haven't tried it. ---------------------------------------------------------------------------
Nutrition
Ingredients
