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All Purpose Greek Seasoning
10 October 2022
admin
10000 Views
1. Mix everything together and store in an air tight spice jar. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.2345 g
Protein
0.8557 g
Carbohydrates
5.0083 g
Energy
21.0725 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0492 g
Water
8.4495 g
Aspartic acid
0.0634 g
Calcium, Ca
78.7962 mg
Lutein + zeaxanthin
119.1576 g
Fiber, total dietary
1.9292 g
Carotene, beta
132.7296 g
Niacin
0.2442 mg
Vitamin A, RAE
11.108 g
Arginine
0.0535 g
Riboflavin
0.033 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0186 g
Glutamic acid
0.0853 g
Sodium, Na
2.4766 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0001 g
Total lipid (fat)
0.2345 g
Manganese, Mn
0.3178 mg
Fructose
0.0771 g
Proline
0.0583 g
Fatty acids, total saturated 16:0
0.0366 g
Fatty acids, total saturated 8:0
0.0007 g
Sucrose
0.0603 g
Choline, total
2.8338 mg
Sugars, total
0.3471 g
Serine
0.0216 g
Fatty acids, total saturated 10:0
0.0005 g
Fatty acids, total saturated 18:0
0.0175 g
Vitamin B-6
0.1186 mg
Selenium, Se
0.9765 g
Ash
0.4688 g
Fatty acids, total saturated 18:1 undifferentiated
0.0301 g
Pantothenic acid
0.0734 mg
Phenylalanine
0.0256 g
Copper, Cu
0.0561 mg
Betaine
0.3008 mg
Thiamin
0.0208 mg
Methionine
0.0085 g
Iron, Fe
2.0097 mg
Carbohydrate, by difference
5.0083 g
Phosphorus, P
18.0014 mg
Folate, total
10.876 g
Tocopherol, gamma
0.734 mg
Alanine
0.0243 g
Valine
0.0406 g
Fatty acids, total saturated 18:2 undifferentiated
0.0446 g
Glycine
0.0286 g
Carotene, alpha
0.6 g
Glucose (dextrose)
0.1229 g
Fatty acids, total saturated 14:0
0.0006 g
Zinc, Zn
0.2092 mg
Isoleucine
0.0314 g
Tocopherol, delta
0.0276 mg
Fatty acids, total saturated 12:0
0.008 g
Fatty acids, total polyunsaturated
0.0939 g
Leucine
0.0473 g
Tocotrienol, alpha
0.0013 mg
Vitamin A, IU
222.6205 IU
Folate, DFE
10.876 g
Tryptophan
0.0124 g
Vitamin C, total ascorbic acid
5.0919 mg
Phytosterols
6.95 mg
Galactose
0.0069 g
Fatty acids, total polyunsaturated 18:1 c
0.0214 g
Tyrosine
0.0146 g
Vitamin K (phylloquinone)
26.1538 g
Fatty acids, total saturated
0.064 g
Histidine
0.0116 g
Fatty acids, total monounsaturated
0.0302 g
Threonine
0.0226 g
Folate, food
10.876 g
Cryptoxanthin, beta
1.0363 g
Vitamin E (alpha-tocopherol)
0.5702 mg
Magnesium, Mg
15.0346 mg
Lysine
0.0346 g
Potassium, K
86.6045 mg
Cystine
0.0072 g
Fluoride, F
0.0367 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Garlic
2 teaspoons
8.344
1.8514
0.028
Onion
1 teaspoon
1.3333
0.3113
0.0033
Oregano
3 teaspoons
7.95
2.0676
0.1284
Basil
1 teaspoon
0.2032
0.0234
0.0057
mint
2 teaspoons
0
0
0
thyme
2 teaspoons
1.616
0.3912
0.0269
marjoram
1 teaspoon
1.626
0.3634
0.0422
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