1. Preheat oven to 400°F Melt butter or oil in a 9-inch pie dish in the oven while it preheats. 2. In a medium bowl, mix the dry ingredients. Use 2 of the tiny scoops of KAL brand stevia extract powder or another sweetener in the equivalent of 2 teaspoons of sugar. *Only use salt if you are using unsalted butter or coconut oil. Salted butter will give enough saltiness, so do not add additional salt. 3. In a small-medium bowl, wisk the eggs and mix in the milk substitute, and other flavorings. 4. Remove the pie plate from the oven and tip the dish to cover the bottom and the bottom corner edge with the grease. 5. Quickly pour the liquid into the dry mix and wisk thoroughly but quickly. Immediately pour into the hot greased pie dish and put into the hot oven. 6. Bake about 12 minutes or until set in the middle. You might test with a dry knife similar to checking a pumpkin pie, when the knife removed comes out a little wet but no batter sticking to it. ---------------------------------------------------------------------------
Nutrition
Ingredients
