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Aluminium-Free Baking Powder
30 August 2020
admin
10000 Views
1. Mix ingredients together in an airtight container. 2. Shake well to mix. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.0567 g
Protein
1.202 g
Carbohydrates
38.6659 g
Energy
164.7106 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0051 g
Water
23.9128 g
Calcium, Ca
6.2369 mg
Fiber, total dietary
0.4819 g
Carotene, beta
3.1184 g
Niacin
0.48 mg
Vitamin A, RAE
0.2835 g
Riboflavin
0.0167 mg
Sodium, Na
7793.2756 mg
Total lipid (fat)
0.0567 g
Manganese, Mn
0.1655 mg
Fatty acids, total saturated 16:0
0.0099 g
Fatty acids, total saturated 18:0
0.0006 g
Vitamin B-6
0.0754 mg
Selenium, Se
0.3685 g
Ash
31.7288 g
Fatty acids, total saturated 18:1 undifferentiated
0.0011 g
Pantothenic acid
0.0828 mg
Copper, Cu
0.1449 mg
Thiamin
0.0405 mg
Iron, Fe
2.7386 mg
Carbohydrate, by difference
38.6659 g
Phosphorus, P
30.6174 mg
Folate, total
95.8213 g
Fatty acids, total saturated 18:2 undifferentiated
0.021 g
Fatty acids, total saturated 14:0
0.0006 g
Zinc, Zn
0.4167 mg
Fatty acids, total polyunsaturated
0.0261 g
Vitamin A, IU
5.3864 IU
Folate, DFE
95.8213 g
Vitamin C, total ascorbic acid
0.5386 mg
Fatty acids, total saturated
0.0111 g
Fatty acids, total monounsaturated
0.0011 g
Folate, food
95.8213 g
Magnesium, Mg
8.2214 mg
Potassium, K
9484.0392 mg
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Baking soda
1 ounce
0
0
0
cream tartar
2 ounces
146.2834
34.8699
0
arrowroot
1 ounce
18.4272
3.796
0.0567
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