1. Mix Ground Turkey, onion powder, garlic salt and B.B.Q. sauce in large bowl 2. Shape into 4 patties and and put in fridge covered for 1 hour. (this helps hold the patties together when grilling). 3. brush burgers with a little olive oil before placing on grill. 4. Place patties on grill or B.B.Q. over medium coals. 5. Grill 7 to 9 minutes on each side or until cooked medium well. 6. Top each patty with American slices &. 7. continue grilling until melted. Fill buns with the works and turkey burgers. ---------------------------------------------------------------------------
Nutrition
Ingredients