Ancho Chile Fudge Pie

1. Cream eggs and sugars.

2. Add flour and ancho paste.

3. Add melted margarine. Mix well.

4. Add nuts, chocolate chips and vanilla.

5. Put in shell.

6. Bake in 350 degree F oven about 1 hours until lightly browned.

7. Serve with Cool Whip.

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Nutrient	Quantity
Total fats	210.4436 g
Protein	18.4155 g
Carbohydrates	275.3794 g
Energy	3065.162 kCal
Fatty acids, total saturated 18:3 undifferentiated	13.129 g
Water	111.5924 g
Aspartic acid	1.836 g
Calcium, Ca	202.59 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	503 g
Fiber, total dietary	1.896 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.004 g
Carotene, beta	688.08 g
Niacin	2.3232 mg
Vitamin A, RAE	1083.832 g
Fatty acids, total trans-polyenoic	0.012 g
Arginine	1.2626 g
Riboflavin	0.5277 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.036 g
Fatty acids, total saturated 20:1	0.463 g
Glutamic acid	2.7415 g
Sodium, Na	1240.704 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5396 g
Total lipid (fat)	210.4436 g
Manganese, Mn	1.1228 mg
Fructose	1.221 g
Proline	0.8252 g
Fatty acids, total saturated 16:0	20.963 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.531 g
Sucrose	204.1979 g
Choline, total	301.348 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.023 g
Sugars, total	209.0132 g
Serine	1.2678 g
Fatty acids, total saturated 10:0	0.006 g
Fatty acids, total saturated 18:0	10.7948 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	0.5731 mg
Selenium, Se	43.949 g
Ash	4.4984 g
Vitamin D	82 IU
Fatty acids, total saturated 18:1 undifferentiated	72.0592 g
Pantothenic acid	2.4246 mg
Phenylalanine	0.9766 g
Copper, Cu	0.2449 mg
Betaine	0.41 mg
Thiamin	0.1617 mg
Retinol	1026.304 g
Methionine	0.5175 g
Iron, Fe	3.1968 mg
Carbohydrate, by difference	275.3794 g
Phosphorus, P	307.554 mg
Folate, total	52.388 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	0.5 mg
Fatty acids, total saturated 4:0	0.004 g
Alanine	1.03 g
Cholesterol	372 mg
Valine	1.1972 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	81.3469 g
Glycine	0.6632 g
Glucose (dextrose)	1.855 g
Fatty acids, total saturated 14:0	0.2649 g
Zinc, Zn	1.9996 mg
Isoleucine	0.9225 g
Tocopherol, delta	0.06 mg
Fatty acids, total polyunsaturated	94.7831 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.012 g
Leucine	1.5663 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.06 mg
Vitamin A, IU	4574.856 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	52.388 g
Tryptophan	0.2374 g
Vitamin C, total ascorbic acid	0.2256 mg
Phytosterols	356.528 mg
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	3.388 g
Fatty acids, total saturated 20:0	0.003 g
Tyrosine	0.7933 g
Vitamin B-12	1.0028 g
Vitamin K (phylloquinone)	16.65 g
Fatty acids, total saturated	32.1888 g
Alcohol, ethyl	4.472 g
Histidine	0.4526 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Fatty acids, total monounsaturated	73.1909 g
Threonine	0.7659 g
Folate, food	52.388 g
Fatty acids, total polyunsaturated 17:0	0.022 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	5.0697 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.038 g
Fatty acids, total trans-monoenoic	0.026 g
Magnesium, Mg	56.514 mg
Lysine	1.1522 g
Potassium, K	440.246 mg
Cystine	0.3655 g
Fluoride, F	1.1 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.5 cup	402.99	100.798	0
Brown sugar	0.5 cup	418	107.899	0
Egg	2	143	0.72	9.51
flour	0.5 cup	289.14	63.3027	1.1218
walnut	0.5 cup	963.56	0	109
chocolate chip	1 cup	0	0	0
margarine	0.5 cup	811.032	1.0152	90.804
vanilla	1 tablespoon	37.44	1.6445	0.0078
pastry shell	1	0	0	0
cool whip	0	0	0	0
ancho chili paste	2 tablespoons	0	0	0