Ancho Chili Brownies

1. Preheat the oven to 350°F.

2. Lightly grease a 8 x 8 pan.

3. Using a spoon, stir eggs with 3/4-cup sugar and 1 teaspoon vanilla; add melted butter.

4. Sift ground chocolate with flour, baking powder, and salt.

5. Stir into egg mixture; add nuts.

6. Stir in chips. Spread into greased pan.

7. Bake 20 to 30 minutes.

8. For chewy brownies, use 8" pan and shorter baking time.

9. For cake-like brownies, use 9" pan and longer baking time.

10. Cut into squares.

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Nutrient	Quantity
Total fats	189.1195 g
Protein	57.7523 g
Carbohydrates	254.4907 g
Energy	2871.179 kCal
Fatty acids, total saturated 18:3 undifferentiated	12.6877 g
Water	83.1764 g
Aspartic acid	6.0481 g
Calcium, Ca	849.168 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	503 g
Fiber, total dietary	17.2126 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.004 g
Carotene, beta	45.36 g
Niacin	9.9066 mg
Vitamin A, RAE	167.38 g
Fatty acids, total trans-polyenoic	0.012 g
Arginine	5.677 g
Riboflavin	1.7998 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.036 g
Fatty acids, total saturated 20:1	0.5434 g
Glutamic acid	10.6535 g
Sodium, Na	488.85 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5187 g
Total lipid (fat)	189.1195 g
Manganese, Mn	3.3028 mg
Proline	2.7602 g
Fatty acids, total saturated 16:0	16.3924 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.531 g
Sucrose	200.3638 g
Choline, total	414.314 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.023 g
Sugars, total	205.4588 g
Serine	3.3975 g
Fatty acids, total saturated 10:0	0.006 g
Fatty acids, total saturated 18:0	5.8781 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	0.6392 mg
Selenium, Se	35.4296 g
Ash	11.7611 g
Vitamin D	82 IU
Fatty acids, total saturated 18:1 undifferentiated	51.9229 g
Pantothenic acid	3.3675 mg
Phenylalanine	2.9481 g
Copper, Cu	3.8716 mg
Betaine	0.3 mg
Thiamin	1.9456 mg
Retinol	160 g
Methionine	1.3792 g
Iron, Fe	9.776 mg
Carbohydrate, by difference	254.4907 g
Phosphorus, P	1464.033 mg
Folate, total	381.95 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	0.5 mg
Fatty acids, total saturated 4:0	0.004 g
Alanine	2.8772 g
Cholesterol	372 mg
Valine	3.1381 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	90.4772 g
Glycine	2.9021 g
Glucose (dextrose)	0.37 g
Fatty acids, total saturated 14:0	0.2129 g
Zinc, Zn	9.3884 mg
Isoleucine	2.6454 g
Tocopherol, delta	0.06 mg
Fatty acids, total polyunsaturated	103.4987 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.012 g
Leucine	4.4944 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.06 mg
Vitamin A, IU	696 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	381.95 g
Tryptophan	0.9513 g
Phytosterols	191.84 mg
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	3.388 g
Fatty acids, total saturated 20:0	0.003 g
Tyrosine	2.217 g
Vitamin B-12	0.89 g
Vitamin K (phylloquinone)	60.75 g
Fatty acids, total saturated	22.9932 g
Histidine	1.5243 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Fatty acids, total monounsaturated	53.1358 g
Threonine	2.3878 g
Folate, food	381.95 g
Fatty acids, total polyunsaturated 17:0	0.022 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	2.7145 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.038 g
Fatty acids, total trans-monoenoic	0.026 g
Magnesium, Mg	402.131 mg
Lysine	3.0449 g
Potassium, K	2278.29 mg
Cystine	1.0543 g
Fluoride, F	1.1 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Salt	0.5 teaspoon	0	0	0
Baking powder	0.5 teaspoon	1.219	0.6371	0
Butter	0.5 cup	684	31.428	57.6
Egg	2	143	0.72	9.51
flour	0.75 cup	273.42	20.1096	13.0095
walnut	0.5 cup	963.56	0	109
chocolate chip	1 cup	0	0	0
ancho chile powder	2 teaspoons	0	0	0
cocoa	0.75 cup	0	0	0
kahlua	2 tablespoons	0	0	0