Annacia'S Butterscotch Peanut Pudding

1. Put the peanut butter in a bowl.

2. Using a whisk, mix 2/3 cup of the milk with the peanut butter and whisk till almost smooth, tiny peanut butter chunks are desirable.

3. Mix in the remaining milk.

4. Add the dry pudding mix and using the whisk blend well.

5. Let stand till firm.

6. Top servings with cocoa and/or chopped peanuts.

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Nutrient	Quantity
Total fats	0.392 g
Protein	16.513 g
Carbohydrates	24.304 g
Energy	166.6 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0049 g
Water	445.116 g
Aspartic acid	1.4112 g
Calcium, Ca	597.8 mg
Niacin	0.4606 mg
Vitamin A, RAE	298.9 g
Arginine	0.4704 g
Riboflavin	0.8918 mg
Glutamic acid	3.7093 g
Sodium, Na	205.8 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0147 g
Total lipid (fat)	0.392 g
Manganese, Mn	0.0147 mg
Proline	1.6268 g
Fatty acids, total saturated 16:0	0.1225 g
Fatty acids, total saturated 8:0	0.0049 g
Choline, total	76.44 mg
Sugars, total	24.941 g
Serine	0.9947 g
Fatty acids, total saturated 10:0	0.0098 g
Fatty acids, total saturated 18:0	0.0441 g
Vitamin B-6	0.1813 mg
Selenium, Se	15.19 g
Ash	3.675 g
Vitamin D	230.3 IU
Fatty acids, total saturated 18:1 undifferentiated	0.0882 g
Pantothenic acid	1.7493 mg
Phenylalanine	0.8575 g
Copper, Cu	0.0637 mg
Betaine	9.31 mg
Thiamin	0.2205 mg
Retinol	298.9 g
Methionine	0.4312 g
Iron, Fe	0.147 mg
Carbohydrate, by difference	24.304 g
Phosphorus, P	494.9 mg
Folate, total	24.5 g
Fatty acids, total saturated 4:0	0.0196 g
Alanine	0.5586 g
Cholesterol	9.8 mg
Valine	1.0829 g
Fatty acids, total saturated 18:2 undifferentiated	0.0098 g
Glycine	0.3283 g
Fatty acids, total saturated 14:0	0.0392 g
Zinc, Zn	2.058 mg
Isoleucine	0.8526 g
Fatty acids, total saturated 12:0	0.0049 g
Fatty acids, total polyunsaturated	0.0147 g
Leucine	1.5631 g
Vitamin A, IU	999.6 IU
Folate, DFE	24.5 g
Tryptophan	0.2107 g
Lactose	24.941 g
Tyrosine	0.833 g
Vitamin B-12	2.45 g
Fatty acids, total saturated	0.2744 g
Histidine	0.4998 g
Fatty acids, total monounsaturated	0.1078 g
Threonine	0.7056 g
Folate, food	24.5 g
Vitamin D (D2 + D3)	5.88 g
Vitamin D3 (cholecalciferol)	5.88 g
Vitamin E (alpha-tocopherol)	0.049 mg
Magnesium, Mg	53.9 mg
Lysine	1.3818 g
Potassium, K	764.4 mg
Cystine	0.1029 g
Fluoride, F	15.19 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
nonfat milk	2 cups	166.6	24.304	0.392
cocoa	0	0	0	0
peanut	0	0	0	0
natural peanut butter	2 tablespoons	0	0	0
sugar butterscotch pudding	1 package	0	0	0