1. Heat 1 teaspoons Cooking oil in deep skillet over medium-high heat until shimmering. Cook ground beef, breaking it up but leave it a bit chunky, until browned. Drain. 2. Add 1 Tbls. Cooking oil to pan and cook vegetables until softened, about five minutes. 3. Add tomatoes, broth, and meat into pan. Bring to a simmer and cover. 4. Cook 20 minutes. Add pasta, cover and cook 20 minutes more. 5. If desired, mix in cheese and serve. ---------------------------------------------------------------------------
Nutrition
Ingredients
