Anzac Biscuits

Anzac Biscuits


1. Mix oats, flour, sugar and coconut together.

2. Mix soda with boiling water and add to melted butter and syrup.

3. Add to dry ingredients.

4. Place 1 tablespoon of mixture on a greased tray.

5. Bake in slow oven for 20 minutes at 160°C.

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Nutrition

Ingredients