1. Combine flour, baking powder, soda and salt, set aside. 2. Cream butter and sugars; beat in eggs one at a time and vanilla. 3. Stir in buttermilk alternately with flour mixture. 4. Fold in apples, nuts and orange peel. 5. Pour into two 8 1/2 x 4 1/2 x 2 5/8 - inch greased and floured loaf pans. Bake at 350 F- 50 to 60 minutes or until wooden pick inserted near center comes out clean. 6. Cool in pan 10 minutes; remove from pan and cool completely on wire rack. Wrap and let stand overnight to allow flavors to blend. 7. Makes two loaves. ---------------------------------------------------------------------------
Nutrition
Ingredients
