1. Equipment: an adjustable-blade slicer fitted with 1/4-inch julienne blade 2. Cut apple into matchsticks with slicer, discarding core, then put in a pitcher and stir in soju. 3. Let macerate, covered and chilled, at least 30 minutes. 4. Fill 8 (12-ounce) double Old Fashioned glasses with ice. 5. Strain about 1/4 cup soju into each glass, then add some apple pieces to each glass. 6. Top off drinks with tonic and serve with lime wedges. ---------------------------------------------------------------------------
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