1. Bake or deep-fry the wings until they are done. 2. Mix all the sauce ingredients except flour in a saucepan. 3. Cook over medium-low heat. 4. When warm, add flour to thicken sauce; stir frequently. 5. When sauce is thick, cover bottom of 9 x 13-inch baking dish with sauce. 6. Mix the rest of the sauce with wings and place in baking dish. 7. Bake at 300°F for about 20 minutes or until warm. 8. Serve with celery sticks and blue cheese dressing. 9. These are great reheated, but be warned that they get hotter each time! ---------------------------------------------------------------------------
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Ingredients