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Apple-Chutney Spread
12 December 2021
admin
10000 Views
1. Combine all ingredients. 2. Cover and chill thoroughly, about 2 hours. 3. Serve with crackers or celery. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
19.7578 g
Protein
8.7975 g
Carbohydrates
16.3968 g
Energy
270.3358 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.132 g
Water
153.6037 g
Aspartic acid
0.7934 g
Calcium, Ca
128.81 mg
Lutein + zeaxanthin
274.1717 g
Fiber, total dietary
2.3942 g
Fatty acids, total saturated 22:0
0.0004 g
Carotene, beta
4335.8833 g
Niacin
1.0245 mg
Vitamin A, RAE
626.3167 g
Arginine
0.3644 g
Riboflavin
0.182 mg
Tocopherol, beta
0.0098 mg
Fatty acids, total polyunsaturated 15:0
0.178 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.1031 g
Glutamic acid
1.92 g
Sodium, Na
316.5525 mg
Fatty acids, total saturated 16:1 undifferentiated
0.2905 g
Total lipid (fat)
19.7578 g
Manganese, Mn
0.1315 mg
Fructose
3.185 g
Proline
0.9119 g
Fatty acids, total saturated 16:0
4.8505 g
Fatty acids, total saturated 8:0
0.2057 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0076 g
Sucrose
5.3936 g
Choline, total
8.6979 mg
Sugars, total
12.9409 g
Serine
0.5328 g
Fatty acids, total saturated 10:0
0.4679 g
Fatty acids, total saturated 18:0
2.177 g
Fatty acids, total saturated 20:4 undifferentiated
0.0332 g
Vitamin B-6
0.1748 mg
Selenium, Se
3.0115 g
Ash
1.8669 g
Menaquinone-4
7.905 g
Fatty acids, total saturated 18:1 undifferentiated
4.5766 g
Pantothenic acid
0.7381 mg
Phenylalanine
0.4216 g
Copper, Cu
0.1088 mg
Betaine
0.1707 mg
Thiamin
0.0676 mg
Retinol
203.15 g
Methionine
0.2628 g
Iron, Fe
0.417 mg
Carbohydrate, by difference
16.3968 g
Phosphorus, P
144.3708 mg
Folate, total
48.9817 g
Tocopherol, gamma
0.031 mg
Fatty acids, total saturated 4:0
0.5177 g
Lycopene
2.0767 g
Alanine
0.3339 g
Cholesterol
62.9 mg
Valine
0.5702 g
Fatty acids, total saturated 18:2 undifferentiated
0.6587 g
Glycine
0.2241 g
Carotene, alpha
1488.47 g
Glucose (dextrose)
1.6483 g
Fatty acids, total saturated 14:0
1.7295 g
Zinc, Zn
0.8844 mg
Isoleucine
0.4747 g
Fatty acids, total saturated 12:0
0.5171 g
Fatty acids, total polyunsaturated
0.9248 g
Fatty acids, total saturated 14:1
0.1372 g
Leucine
0.932 g
Tocotrienol, alpha
0.0208 mg
Vitamin A, IU
9147.8433 IU
Folate, DFE
48.9817 g
Tryptophan
0.1024 g
Vitamin C, total ascorbic acid
24.9158 mg
Fatty acids, total polyunsaturated 16:1 c
0.0004 g
Fatty acids, total polyunsaturated 18:1 c
0.0032 g
Fatty acids, total saturated 20:0
0.0284 g
Tocotrienol, beta
0.0055 mg
Fatty acids, total saturated 6:0
0.1785 g
Starch
1.0351 g
Lactose
2.7115 g
Tyrosine
0.4249 g
Vitamin B-12
0.255 g
Vitamin K (phylloquinone)
37.1303 g
Fatty acids, total saturated
10.9533 g
Histidine
0.257 g
Fatty acids, total monounsaturated
5.0033 g
Threonine
0.4037 g
Folate, food
48.9817 g
Fatty acids, total polyunsaturated 17:0
0.1014 g
Fatty acids, total polyunsaturated 24:0
0.0004 g
Cryptoxanthin, beta
5.5 g
Vitamin E (alpha-tocopherol)
1.1539 mg
Magnesium, Mg
21.96 mg
Lysine
0.8232 g
Potassium, K
386.3558 mg
Cystine
0.0898 g
Fluoride, F
1.3653 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Carrot
0.33 cup
17.4933
4.0875
0.1024
Green Onion
0.25 cup
4.7925
1.0188
0.0834
neufchatel cheese
1 package
215.05
3.0515
19.363
mango chutney
0.33 cup
33
8.239
0.209
red michigan apple
1 cup
0
0
0
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