Applesauce Crescents

1. Combine flour and salt; set aside.

2. Cream butter, 1/3 c white sugar and vanilla together; blend in grated cheese and applesauce.

3. Stir in the flour/salt mixture; shape dough into crescents.

4. Combine 1/2 c sugar and the cinnamon; roll each crescent in this mixture.

5. Spray a baking sheet with non-stick cooking spray and arrange crescents on sheet; bake in a preheated 350F oven for 12 to 15 minutes.

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Nutrient	Quantity
Total fats	62.1698 g
Protein	40.3136 g
Carbohydrates	360.724 g
Energy	2138.768 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.6497 g
Water	114.0422 g
Aspartic acid	3.7412 g
Calcium, Ca	539.751 mg
Lutein + zeaxanthin	14.64 g
Fiber, total dietary	19.6387 g
Carotene, beta	10.5733 g
Niacin	15.3716 mg
Vitamin A, RAE	4.4133 g
Arginine	4.8039 g
Riboflavin	0.7175 mg
Fatty acids, total saturated 20:1	0.0804 g
Glutamic acid	8.2467 g
Sodium, Na	91.2824 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1886 g
Total lipid (fat)	62.1698 g
Manganese, Mn	5.5682 mg
Fructose	4.7824 g
Proline	1.859 g
Fatty acids, total saturated 16:0	6.2464 g
Sucrose	67.4524 g
Choline, total	20.1173 mg
Sugars, total	74.8153 g
Serine	2.1505 g
Fatty acids, total saturated 18:0	2.5058 g
Vitamin B-6	1.5791 mg
Selenium, Se	48.36 g
Ash	8.135 g
Fatty acids, total saturated 18:1 undifferentiated	22.856 g
Pantothenic acid	3.4548 mg
Phenylalanine	2.1386 g
Copper, Cu	2.3806 mg
Betaine	0.3253 mg
Thiamin	1.997 mg
Methionine	1.1622 g
Iron, Fe	4.3409 mg
Carbohydrate, by difference	360.724 g
Phosphorus, P	1216.2727 mg
Folate, total	132.68 g
Alanine	2.1712 g
Valine	2.3002 g
Fatty acids, total saturated 18:2 undifferentiated	25.7838 g
Glycine	2.3126 g
Glucose (dextrose)	1.8707 g
Fatty acids, total saturated 14:0	0.1693 g
Zinc, Zn	8.1294 mg
Isoleucine	1.6951 g
Maltose	0.0569 g
Fatty acids, total polyunsaturated	26.4559 g
Leucine	3.187 g
Tocotrienol, alpha	0.0163 mg
Vitamin A, IU	103.9867 IU
Folate, DFE	132.68 g
Tryptophan	0.6971 g
Vitamin C, total ascorbic acid	0.8133 mg
Tyrosine	1.8898 g
Vitamin K (phylloquinone)	0.4067 g
Fatty acids, total saturated	9.2929 g
Alcohol, ethyl	0.7224 g
Histidine	1.102 g
Fatty acids, total monounsaturated	23.1509 g
Threonine	1.5553 g
Folate, food	132.68 g
Cryptoxanthin, beta	7.32 g
Vitamin E (alpha-tocopherol)	0.4777 mg
Magnesium, Mg	228.492 mg
Lysine	1.3474 g
Potassium, K	801.588 mg
Cystine	0.7717 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.5 teaspoon	0	0	0
Butter	0.5 cup	684	31.428	57.6
Cinnamon	1 teaspoon	0	0	0
Cheddar cheese	0.25 cup	0	0	0
flour	2 cups	1156.56	253.2108	4.4872
white sugar	0.33 cup	258	66.6533	0
vanilla	0.5 teaspoon	6.048	0.2656	0.0013
applesauce	0.33 cup	34.16	9.1663	0.0813