Arabian Pickled Onions

1. Peel onions and slice.

2. Sprinkle onions with salt, add vinegar and mint leaves.

3. Leave for an hour before serving.

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Nutrient	Quantity
Total fats	0.64 g
Protein	7.0638 g
Carbohydrates	87.4817 g
Energy	377.448 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0256 g
Water	626.6164 g
Aspartic acid	0.5824 g
Calcium, Ca	154.088 mg
Lutein + zeaxanthin	25.6 g
Fiber, total dietary	10.88 g
Carotene, beta	6.4 g
Niacin	0.7424 mg
Arginine	0.6656 g
Riboflavin	0.1728 mg
Glutamic acid	1.6512 g
Sodium, Na	31.196 mg
Total lipid (fat)	0.64 g
Manganese, Mn	0.8657 mg
Fructose	8.256 g
Proline	0.0768 g
Fatty acids, total saturated 16:0	0.2176 g
Sucrose	33.7124 g
Choline, total	39.04 mg
Sugars, total	54.5124 g
Serine	0.1344 g
Fatty acids, total saturated 18:0	0.0256 g
Vitamin B-6	0.768 mg
Selenium, Se	3.2 g
Ash	2.3882 g
Fatty acids, total saturated 18:1 undifferentiated	0.0832 g
Pantothenic acid	0.7872 mg
Phenylalanine	0.16 g
Copper, Cu	0.2581 mg
Betaine	0.64 mg
Thiamin	0.2944 mg
Methionine	0.0128 g
Iron, Fe	1.7143 mg
Carbohydrate, by difference	87.4817 g
Phosphorus, P	190.644 mg
Folate, total	121.6 g
Alanine	0.1344 g
Valine	0.1344 g
Fatty acids, total saturated 18:2 undifferentiated	0.0832 g
Glycine	0.16 g
Glucose (dextrose)	12.608 g
Fatty acids, total saturated 14:0	0.0256 g
Zinc, Zn	1.1142 mg
Isoleucine	0.0896 g
Fatty acids, total polyunsaturated	0.1088 g
Leucine	0.16 g
Tocotrienol, alpha	0.256 mg
Vitamin A, IU	12.8 IU
Folate, DFE	121.6 g
Tryptophan	0.0896 g
Vitamin C, total ascorbic acid	47.658 mg
Phytosterols	96 mg
Tyrosine	0.0896 g
Vitamin K (phylloquinone)	2.56 g
Fatty acids, total saturated	0.2688 g
Histidine	0.0896 g
Fatty acids, total monounsaturated	0.0832 g
Threonine	0.1344 g
Folate, food	121.6 g
Vitamin E (alpha-tocopherol)	0.128 mg
Magnesium, Mg	66.936 mg
Lysine	0.2496 g
Potassium, K	965.648 mg
Cystine	0.0256 g
Fluoride, F	7.04 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	2 tablespoons	110.124	27.5448	0
Salt	0	0	0	0
Onion	4	256	59.776	0.64
mint leaf	2 tablespoons	0	0	0
wine vinegar	4 tablespoons	11.324	0.1609	0