Ardangozatza

1. Put the rind of 3 lemons in 5 1/3 cups of water.

2. Add the red and white wines, sugar to taste and chill for 24 hours.

3. Serve - do not add ice cubes.

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Nutrient	Quantity
Carbohydrates	100.798 g
Energy	402.99 kCal
Water	0.0303 g
Calcium, Ca	12.12 mg
Sodium, Na	3.03 mg
Manganese, Mn	0.0465 mg
Sucrose	100.1819 g
Sugars, total	100.1819 g
Ash	0.1717 g
Copper, Cu	0.0091 mg
Iron, Fe	0.3737 mg
Carbohydrate, by difference	100.798 g
Phosphorus, P	1.01 mg
Zinc, Zn	0.0303 mg
Magnesium, Mg	2.02 mg
Potassium, K	29.29 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.5 cup	402.99	100.798	0
Lemon	3 lemons	0	0	0
White wine	1.33 cups	0	0	0
Red wine	1.33 1/3	0	0	0