1. To make the syrup put sugar, water and spices in a pan bring to boil stir to dissolve sugar. Simmer 2 minutes, remove from heat then add juices leave to cook while preparing the fruit. 2. Peel and remove seeds form melons and put into neat slices. Cut guava in half and remove seeds then slice. Slice nectarine and strawberries. 3. Arrange on plate and strain the syrup and spoon over fruit. Sprinkle with coconut and serve with strained yogurt if desired. ---------------------------------------------------------------------------
Nutrition
Ingredients
