Art And Nancy'S Italian Sausage Pita Sandwiches

1. Brown the sausage. Allow to cool.

2. Mix in the cheese.

3. Stuff the pita bread halves with the sausage mixture.

4. Wrap individually in foil.

5. Heat in a 350°F oven for 20 minutes.

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Nutrient	Quantity
Total fats	65.326 g
Protein	225.6507 g
Carbohydrates	92.6008 g
Energy	1909.1635 kCal
Fatty acids, total saturated 18:3 undifferentiated	2.0966 g
Water	839.7499 g
Aspartic acid	3.4224 g
Calcium, Ca	2195.9109 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0204 g
Lutein + zeaxanthin	119.0679 g
Fiber, total dietary	5.4431 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0374 g
Fatty acids, total saturated 22:0	0.1123 g
Carotene, beta	51.0291 g
Niacin	13.3073 mg
Fatty acids, total saturated 18:4	0.0068 g
Vitamin A, RAE	598.5868 g
Fatty acids, total trans-polyenoic	0.3878 g
Arginine	2.0616 g
Riboflavin	2.2343 mg
Fatty acids, total trans-polyenoic 22:4	0.017 g
Tocopherol, beta	0.2722 mg
Fatty acids, total polyunsaturated 15:0	0.2994 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	1.7826 g
Fatty acids, total saturated 20:1	0.279 g
Glutamic acid	13.7234 g
Sodium, Na	4045.6893 mg
Fatty acids, total saturated 16:1 undifferentiated	0.6327 g
Total lipid (fat)	65.326 g
Manganese, Mn	1.2349 mg
Fructose	0.6804 g
Proline	8.9403 g
Fatty acids, total saturated 16:0	11.7804 g
Fatty acids, total polyunsaturated 16:1 t	0.0953 g
Fatty acids, total saturated 8:0	0.3096 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	14.6487 g
Choline, total	589.3347 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.1905 g
Fatty acids, total polyunsaturated 18:1 t	0.7824 g
Sugars, total	9.6275 g
Serine	2.6535 g
Fatty acids, total saturated 10:0	0.7688 g
Fatty acids, total saturated 18:0	5.2841 g
Fatty acids, total saturated 20:4 undifferentiated	0.5463 g
Vitamin B-6	1.3738 mg
Selenium, Se	207.4317 g
Ash	23.5352 g
Menaquinone-4	7.1441 g
Fatty acids, total saturated 18:1 undifferentiated	14.12 g
Pantothenic acid	1.2927 mg
Phenylalanine	2.759 g
Fatty acids, total polyunsaturated 22:1 c	0.0034 g
Copper, Cu	2.4946 mg
Thiamin	1.5983 mg
Retinol	595.1848 g
Methionine	1.3982 g
Iron, Fe	15.551 mg
Carbohydrate, by difference	92.6008 g
Phosphorus, P	2849.8979 mg
Folate, total	224.4507 g
Tocopherol, gamma	13.5057 mg
Fatty acids, total saturated 4:0	0.5613 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.2187 g
Fatty acids, total saturated 22:1 undifferentiated	0.0034 g
Alanine	1.5717 g
Cholesterol	562.1965 mg
Valine	3.1774 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0408 g
Fatty acids, total saturated 18:2 undifferentiated	15.5195 g
Glycine	1.1873 g
Glucose (dextrose)	2.1432 g
Fatty acids, total saturated 14:0	2.8723 g
Zinc, Zn	15.8025 mg
Isoleucine	2.4426 g
Maltose	2.0412 g
Tocopherol, delta	4.6607 mg
Fatty acids, total saturated 12:0	0.9117 g
Fatty acids, total polyunsaturated	18.9048 g
Fatty acids, total saturated 14:1	0.2756 g
Fatty acids, total polyunsaturated 17:1	0.0714 g
Leucine	4.994 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.381 g
Fatty acids, total trans-polyenoic 18:3i	0.0068 g
Vitamin A, IU	2073.5338 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.1292 g
Folate, DFE	136.0003 g
Tryptophan	0.5953 g
Fatty acids, total polyunsaturated 16:1 c	0.4014 g
Galactose	0.7824 g
Fatty acids, total polyunsaturated 18:1 c	12.6756 g
Fatty acids, total saturated 20:0	0.1429 g
Tocotrienol, beta	0.4082 mg
Fatty acids, total saturated 6:0	0.4491 g
Starch	73.72 g
Lactose	3.9803 g
Tyrosine	2.0616 g
Vitamin B-12	12.2985 g
Vitamin K (phylloquinone)	87.316 g
Fatty acids, total saturated	23.7506 g
Histidine	1.5003 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.1531 g
Fatty acids, total monounsaturated	15.382 g
Threonine	1.6057 g
Folate, food	136.0003 g
Fatty acids, total polyunsaturated 17:0	0.2041 g
Fatty acids, total polyunsaturated 24:0	0.051 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0034 g
Cryptoxanthin, beta	3.4019 g
Vitamin E (alpha-tocopherol)	7.0507 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.2992 g
Fatty acids, total trans	1.2655 g
Fatty acids, total trans-monoenoic	0.8777 g
Magnesium, Mg	252.7744 mg
Lysine	4.1197 g
Potassium, K	2496.9727 mg
Cystine	0.5953 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Mozzarella cheese	12 ounces	1102.2283	92.6008	60.7927
bulk italian sausage	2	806.9352	0	4.5333
pita bread	4 halved	0	0	0