Authentic Green Goddess Dressing

1. Combine the mayonnaise, creme fraiche, green onion, chives, parsley, anchovy paste, lemon juice, salt and pepper in the container of a food processor or blender. Blend until you have a thick, rich, creamy delicious dressing.

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Nutrient	Quantity
Total fats	46.5638 g
Protein	0.851 g
Carbohydrates	2.3321 g
Energy	428.7075 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3737 g
Water	102.6959 g
Aspartic acid	0.0182 g
Calcium, Ca	15.665 mg
Lutein + zeaxanthin	205.2825 g
Fiber, total dietary	0.5153 g
Fatty acids, total saturated 22:0	0.0804 g
Carotene, beta	617.6725 g
Niacin	0.1229 mg
Vitamin A, RAE	57.86 g
Arginine	0.0142 g
Riboflavin	0.0138 mg
Fatty acids, total polyunsaturated 15:0	0.0064 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0051 g
Fatty acids, total saturated 20:1	0.145 g
Glutamic acid	0.0406 g
Sodium, Na	930.995 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5386 g
Total lipid (fat)	46.5638 g
Manganese, Mn	0.0589 mg
Fructose	0.5441 g
Proline	0.013 g
Fatty acids, total saturated 16:0	5.0933 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0094 g
Sucrose	0.094 g
Choline, total	12.2929 mg
Sugars, total	1.1893 g
Serine	0.0089 g
Fatty acids, total saturated 10:0	0.0051 g
Fatty acids, total saturated 18:0	0.9231 g
Vitamin B-6	0.0332 mg
Selenium, Se	2.826 g
Ash	2.5605 g
Fatty acids, total saturated 18:1 undifferentiated	33.595 g
Pantothenic acid	0.1312 mg
Phenylalanine	0.0063 g
Copper, Cu	0.0393 mg
Thiamin	0.023 mg
Retinol	5.8 g
Methionine	0.0022 g
Iron, Fe	0.1987 mg
Carbohydrate, by difference	2.3321 g
Phosphorus, P	26.5375 mg
Folate, total	14.675 g
Alanine	0.0089 g
Cholesterol	38.28 mg
Valine	0.0087 g
Fatty acids, total saturated 18:2 undifferentiated	4.3037 g
Glycine	0.0097 g
Glucose (dextrose)	0.4421 g
Fatty acids, total saturated 14:0	0.022 g
Zinc, Zn	0.1579 mg
Isoleucine	0.0083 g
Fatty acids, total saturated 12:0	0.0007 g
Fatty acids, total polyunsaturated	4.6776 g
Fatty acids, total saturated 14:1	0.0007 g
Leucine	0.0117 g
Vitamin A, IU	1053.295 IU
Folate, DFE	14.675 g
Tryptophan	0.0022 g
Vitamin C, total ascorbic acid	11.7663 mg
Phytosterols	0.54 mg
Fatty acids, total polyunsaturated 16:1 c	0.0004 g
Fatty acids, total polyunsaturated 18:1 c	0.0038 g
Fatty acids, total saturated 20:0	0.0758 g
Tyrosine	0.0057 g
Vitamin B-12	0.1392 g
Vitamin K (phylloquinone)	102.7973 g
Fatty acids, total saturated	6.2595 g
Histidine	0.0034 g
Fatty acids, total monounsaturated	34.2792 g
Threonine	0.0077 g
Folate, food	14.675 g
Fatty acids, total polyunsaturated 17:0	0.0234 g
Fatty acids, total polyunsaturated 24:0	0.0282 g
Cryptoxanthin, beta	4.09 g
Vitamin E (alpha-tocopherol)	2.6132 mg
Magnesium, Mg	8.595 mg
Lysine	0.0098 g
Potassium, K	97.65 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.25 teaspoon	0	0	0
Lemon juice	1 tablespoon	3.355	1.0523	0.0366
Mayonnaise	0.5 cup	418.76	0	46.4
Green Onion	0.25 cup	4.7925	1.0188	0.0834
chive	2 tablespoons	1.8	0.261	0.0438
black peppercorn	0 teaspoon	0	0	0
creme fraiche	0.5 cup	0	0	0
italian flat leaf parsley	2 tablespoons	0	0	0
anchovy paste	1 tablespoon	0	0	0