1. Soak Clay pot ( I use the smaller one) for at least 15 minutes. 2. Heat up the oil in a pot and braise the chopped onions in it until they get a nice golden brown color. 3. Sprinkle the braised onions with paprika powder while strirring them to prevent the paprika from burning. 4. Add the ( salt and pepper the meat first) beef cubes , mix quickly and brown. 5. Add garlic, caraway, parsnip, potatoes, carrots, peppers,bay leaf, tomato Paste and celery leaves. Mix . 6. Pour into the soaked clay pot. 7. Cover with beef broth ( it should be almost to the top. 8. Place in Cold oven and turn to 400°F Bake at 400 for about 2 hours. 9. Serve over egg noodles. . ---------------------------------------------------------------------------
Nutrition
Ingredients
