Autumn Delight Coffee

1. In a medium saucepan, simmer together the coffee, spices, and orange rind, about five minutes, taking care not to boil.

2. Strain the liquid through a fine-meshed sieve into four mugs.

3. Add orange juice, stir and add sugar to taste.

4. For extra oomph, add orange liqueur instead of juice.

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Nutrient	Quantity
Total fats	16.4076 g
Protein	21.82 g
Carbohydrates	122.8212 g
Energy	699.7011 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1108 g
Water	933.4318 g
Aspartic acid	0.1858 g
Calcium, Ca	1314.2098 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0029 g
Lutein + zeaxanthin	130.4077 g
Fiber, total dietary	5.922 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0013 g
Fatty acids, total saturated 22:0	0.0294 g
Carotene, beta	44.9813 g
Niacin	0.7157 mg
Vitamin A, RAE	12.6838 g
Fatty acids, total trans-polyenoic	0.0074 g
Arginine	0.1071 g
Riboflavin	2.1122 mg
Fatty acids, total trans-polyenoic 22:4	0.0097 g
Fatty acids, total polyunsaturated 15:0	0.003 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0983 g
Fatty acids, total saturated 20:1	0.0603 g
Glutamic acid	0.1315 g
Sodium, Na	446.19 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0101 g
Total lipid (fat)	16.4076 g
Manganese, Mn	10.1172 mg
Fructose	0.1798 g
Proline	0.1154 g
Fatty acids, total saturated 16:0	0.3359 g
Fatty acids, total saturated 8:0	0.0044 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.4296 g
Sucrose	0.0034 g
Choline, total	13.3139 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0097 g
Fatty acids, total polyunsaturated 18:1 t	0.0353 g
Sugars, total	101.9736 g
Serine	0.055 g
Fatty acids, total saturated 10:0	0.022 g
Fatty acids, total saturated 18:0	0.1158 g
Fatty acids, total saturated 20:4 undifferentiated	0.0175 g
Vitamin B-6	0.1111 mg
Selenium, Se	1.323 g
Ash	7.7174 g
Fatty acids, total saturated 18:1 undifferentiated	0.2026 g
Pantothenic acid	0.301 mg
Phenylalanine	0.0488 g
Fatty acids, total polyunsaturated 22:1 c	0.003 g
Copper, Cu	0.1117 mg
Betaine	0.2352 mg
Thiamin	0.1286 mg
Methionine	0.0168 g
Iron, Fe	2.2142 mg
Carbohydrate, by difference	122.8212 g
Phosphorus, P	36.7497 mg
Folate, total	106.2594 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0013 g
Fatty acids, total saturated 22:1 undifferentiated	0.003 g
Alanine	0.0657 g
Valine	0.0696 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0013 g
Fatty acids, total saturated 18:2 undifferentiated	0.4793 g
Glycine	0.0572 g
Carotene, alpha	6.8039 g
Glucose (dextrose)	0.1915 g
Fatty acids, total saturated 14:0	0.0453 g
Zinc, Zn	4.0429 mg
Isoleucine	0.0494 g
Fatty acids, total saturated 12:0	0.0059 g
Fatty acids, total polyunsaturated	0.6512 g
Leucine	0.0819 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0071 g
Vitamin A, IU	1449.2359 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0309 g
Folate, DFE	38.2194 g
Tryptophan	0.0073 g
Vitamin C, total ascorbic acid	56.7326 mg
Phytosterols	43.008 mg
Fatty acids, total polyunsaturated 16:1 c	0.0044 g
Galactose	0.0252 g
Fatty acids, total polyunsaturated 18:1 c	0.131 g
Fatty acids, total saturated 20:0	0.0324 g
Fatty acids, total saturated 6:0	0.0015 g
Tyrosine	0.0364 g
Vitamin B-12	3.5964 g
Vitamin K (phylloquinone)	23.9358 g
Fatty acids, total saturated	2.6934 g
Histidine	0.0252 g
Fatty acids, total monounsaturated	0.2748 g
Threonine	0.0393 g
Folate, food	106.2594 g
Fatty acids, total polyunsaturated 17:0	0.0074 g
Fatty acids, total polyunsaturated 24:0	0.0825 g
Cryptoxanthin, beta	208.9466 g
Vitamin E (alpha-tocopherol)	1.5272 mg
Fatty acids, total trans	0.0427 g
Fatty acids, total trans-monoenoic	0.0353 g
Magnesium, Mg	55.9858 mg
Lysine	0.0724 g
Potassium, K	1681.1959 mg
Cystine	0.0175 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Orange juice	4 ounces	51.0291	11.7934	0.2268
Cinnamon	1	0	0	0
coffee	4 cups	602.64	100.0188	13.9968
Clove	8	46.032	11.009	2.184
orange strip	1	0	0	0
brown sugar cube	0	0	0	0