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Avalon Saute' Mushrooms
21 July 2022
admin
10000 Views
1. Combine all ingredients. 2. Steam for 45 minutes. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
30.1521 g
Protein
20.7336 g
Carbohydrates
42.3538 g
Energy
482.3789 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.227 g
Water
236.3647 g
Aspartic acid
1.8408 g
Calcium, Ca
334.7926 mg
Lutein + zeaxanthin
5.44 g
Fiber, total dietary
11.9639 g
Carotene, beta
1.7 g
Niacin
12.7417 mg
Vitamin A, RAE
6.05 g
Arginine
2.154 g
Riboflavin
0.8568 mg
Fatty acids, total saturated 20:1
0.0402 g
Glutamic acid
4.1991 g
Sodium, Na
80.2249 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0885 g
Total lipid (fat)
30.1521 g
Manganese, Mn
1.9643 mg
Proline
0.7486 g
Fatty acids, total saturated 16:0
2.6175 g
Choline, total
17.0963 mg
Sugars, total
5.7377 g
Serine
0.9761 g
Fatty acids, total saturated 10:0
0.0007 g
Fatty acids, total saturated 18:0
1.2164 g
Fatty acids, total saturated 20:4 undifferentiated
0.0074 g
Vitamin B-6
1.1908 mg
Selenium, Se
20.1354 g
Ash
5.3356 g
Vitamin D
40.8233 IU
Fatty acids, total saturated 18:1 undifferentiated
10.7522 g
Pantothenic acid
4.0209 mg
Phenylalanine
0.8803 g
Copper, Cu
1.43 mg
Thiamin
0.8888 mg
Retinol
4.25 g
Methionine
0.4534 g
Iron, Fe
3.2122 mg
Carbohydrate, by difference
42.3538 g
Phosphorus, P
782.7315 mg
Folate, total
91.4285 g
Fatty acids, total saturated 20:5 n-3 (EPA)
0.0033 g
Alanine
0.9822 g
Cholesterol
7.0833 mg
Valine
1.0248 g
Fatty acids, total saturated 18:2 undifferentiated
12.475 g
Glycine
1.1289 g
Glucose (dextrose)
5.3977 g
Fatty acids, total saturated 14:0
0.0723 g
Zinc, Zn
5.6561 mg
Isoleucine
0.7851 g
Fatty acids, total polyunsaturated
12.7322 g
Leucine
1.3517 g
Vitamin A, IU
57.4267 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0017 g
Folate, DFE
91.4285 g
Tryptophan
0.2813 g
Vitamin C, total ascorbic acid
10.608 mg
Campesterol
4.5359 mg
Tyrosine
0.652 g
Vitamin B-12
0.1417 g
Vitamin K (phylloquinone)
0.5922 g
Fatty acids, total saturated
4.0815 g
Histidine
0.4798 g
Fatty acids, total monounsaturated
10.8924 g
Threonine
0.8007 g
Folate, food
91.4285 g
Vitamin D (D2 + D3)
0.9072 g
Vitamin D2 (ergocalciferol)
0.9072 g
Vitamin E (alpha-tocopherol)
0.098 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.0047 g
Magnesium, Mg
114.2925 mg
Lysine
0.7393 g
Potassium, K
1106.783 mg
Cystine
0.288 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Butter
0.25 cup
342
15.714
28.8
Garlic
0.25 cup
50.66
11.2404
0.17
Mushroom
8 ounces
77.1106
15.3994
1.1113
sherry
0.5 cup
12.6083
0
0.0708
yellow onion
1
0
0
0
avalon steak seasoning
0.5 ounce
12.6083
0
0.0708
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