1. Peel and slice each avocado in half. 2. Remove seeds. 3. Using a small pasty brush, coat each avocado with lemon juice. 4. Lay each avocado half on small salad plates. 5. Then, using the brush or a small spatula, paint a wide band of sour cream down the middle. 6. Paint a narrow band of picante sauce down the center of the sour cream. 7. Serve immediately. ---------------------------------------------------------------------------
Ingredients
