Bacon Wrapped Enoki

1. Preheat the oven to 425°. Line a large rimmed baking sheet with parchment paper and arrange the bacon on it 3 inches apart.

2. Set the mushrooms on the bacon slices. Top with the scallions and season with pepper. Roll up into tight cylinders and secure with toothpicks.

3. Roast the enoki bundles for 18 minutes, or until the bacon is browned and crisp.

4. Drain the bundles on paper towels, remove the toothpicks and serve.

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Nutrient	Quantity
Total fats	133.9284 g
Protein	47.8932 g
Carbohydrates	26.3208 g
Energy	1497.12 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.8184 g
Water	418.1364 g
Aspartic acid	4.4752 g
Calcium, Ca	232.8 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.8266 g
Lutein + zeaxanthin	3411 g
Fiber, total dietary	7.8 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.1277 g
Fatty acids, total saturated 22:0	0.0437 g
Carotene, beta	1794 g
Niacin	15.0889 mg
Hydroxyproline	0.1478 g
Vitamin A, RAE	186.96 g
Fatty acids, total trans-polyenoic	0.1176 g
Arginine	3.1277 g
Riboflavin	0.5122 mg
Fatty acids, total trans-polyenoic 22:4	0.1478 g
Tocopherol, beta	3.3936 mg
Fatty acids, total polyunsaturated 15:0	0.0605 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.7862 g
Fatty acids, total saturated 20:1	1.1088 g
Glutamic acid	7.6121 g
Sodium, Na	2272.32 mg
Fatty acids, total saturated 16:1 undifferentiated	2.9366 g
Total lipid (fat)	133.9284 g
Manganese, Mn	0.517 mg
Proline	2.0766 g
Fatty acids, total saturated 16:0	28.8389 g
Fatty acids, total polyunsaturated 16:1 t	0.0202 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	18.8731 g
Sucrose	3.36 g
Choline, total	177.708 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.1613 g
Fatty acids, total polyunsaturated 18:1 t	0.3058 g
Sugars, total	10.35 g
Serine	2.0167 g
Fatty acids, total saturated 18:0	13.5095 g
Fatty acids, total saturated 20:4 undifferentiated	0.3998 g
Vitamin B-6	1.0768 mg
Selenium, Se	69.336 g
Ash	9.7212 g
Vitamin D	53.76 IU
Fatty acids, total saturated 18:1 undifferentiated	54.2408 g
Pantothenic acid	2.0898 mg
Phenylalanine	1.9376 g
Fatty acids, total polyunsaturated 22:1 c	0.0202 g
Copper, Cu	0.3901 mg
Betaine	12.432 mg
Thiamin	1.0924 mg
Retinol	36.96 g
Methionine	1.2226 g
Iron, Fe	5.8176 mg
Carbohydrate, by difference	26.3208 g
Phosphorus, P	594.84 mg
Folate, total	192 g
Tocopherol, gamma	2.184 mg
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0134 g
Fatty acids, total saturated 22:1 undifferentiated	0.0202 g
Alanine	2.6753 g
Cholesterol	221.76 mg
Valine	2.3867 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.2352 g
Fatty acids, total saturated 18:2 undifferentiated	19.362 g
Glycine	2.1882 g
Fatty acids, total saturated 14:0	1.6763 g
Zinc, Zn	5.1348 mg
Isoleucine	2.2403 g
Tocopherol, delta	0.0336 mg
Fatty acids, total polyunsaturated	21.9074 g
Fatty acids, total saturated 14:1	0.0235 g
Tocotrienol, gamma	0.168 mg
Fatty acids, total polyunsaturated 17:1	0.3461 g
Leucine	3.818 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.1176 g
Tocotrienol, alpha	0.1008 mg
Vitamin A, IU	3115.32 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0739 g
Folate, DFE	192 g
Tryptophan	0.564 g
Vitamin C, total ascorbic acid	56.4 mg
Fatty acids, total polyunsaturated 16:1 c	2.9165 g
Fatty acids, total polyunsaturated 18:1 c	53.8507 g
Fatty acids, total saturated 20:0	0.2654 g
Tocotrienol, beta	0.0672 mg
Tyrosine	1.839 g
Vitamin B-12	1.68 g
Vitamin K (phylloquinone)	621 g
Fatty acids, total saturated	44.7706 g
Histidine	1.8197 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0202 g
Fatty acids, total monounsaturated	58.676 g
Threonine	2.0808 g
Folate, food	192 g
Fatty acids, total polyunsaturated 17:0	0.3696 g
Vitamin D (D2 + D3)	1.344 g
Fatty acids, total polyunsaturated 24:0	0.0067 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.1075 g
Vitamin D3 (cholecalciferol)	1.344 g
Vitamin E (alpha-tocopherol)	3.0948 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0168 g
Fatty acids, total trans	0.4469 g
Fatty acids, total trans-monoenoic	0.3293 g
Magnesium, Mg	100.32 mg
Lysine	4.0463 g
Potassium, K	1493.28 mg
Cystine	0.4771 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Bacon	12 slices	1401.12	4.3008	133.3584
Pepper	0	0	0	0
scallion	3	96	22.02	0.57
enoki mushroom	2 packages	0	0	0