1. In a large bowl, combine 1/2 t. 2. dried thyme, water, garlic salt, oregano, paprika, and pepper. 3. Add beef; mix well. 4. Shape into 4 patties. 5. Coat patties with flour; dip in egg and then crumbs. 6. In a skillet, brown patties in butter. 7. Arrange in a greased shallow baking dish. 8. Pour half of the spaghetti sauce over patties. 9. Sprinkle with cheeses; top with remaining sauce. 10. Sprinkle with remaining thyme. 11. Bake at 400 degrees for 25 minutes or until meat is no longer pink. 12. Serve. ---------------------------------------------------------------------------
Nutrition
Ingredients
