1. Preheat oven to 400 degrees. 2. Wrap beets in foil and arrange beets in a casserole dish 3. Bake 1 hour. 4. When cool rub skin away and remove stem and root. 5. Slice thickly and serve or put in a saucepan, add a little butter and toss beets until warmed through. ---------------------------------------------------------------------------
Nutrition
Ingredients