Baked Brown Rice

Baked Brown Rice


1. Preheat the oven to 375 degrees F.

2. Place the rice into an 8-inch square glass baking dish.

3. Bring the water, butter, and salt just to a boil in a kettle or covered saucepan. Once the water boils, pour it over the rice, stir to combine, and cover the dish tightly with heavy-duty aluminum foil. Bake on the middle rack of the oven for 1 hour.

4. After 1 hour, remove cover and fluff the rice with a fork. Serve immediately.

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Nutrition

Ingredients