Baked Crescent Churros

Baked Crescent Churros


1. Heat oven to 375.

2. In small bowl mix sugar and cinnamon; set aside.

3. Unroll dough;seperate into 4 rectangles. Press each to 6x4" rectangles, pressing perforations to seal.

4. Brush tops of 2 rectangles with melted butter; sprinkle with about half of the sugar mixture. Top each with remaining rectagle; press edges lightly brusht tops with melted butter.

5. With sharp knife or pizza cutter, cut each rectangle stack lengthwise into 6 strips. Twist each strip 3 times place on ungreased cookie sheet.

6. Bake 9-11 minutes or until golden brown and crisp. Brush tops with any remaining melted butter; sprinkle with remaining sugar mixture.

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Nutrition

Ingredients