1. Pour melted butter on a 15-in. x 10-in. x 1-in. baking pan; lift and tilt pan to coat bottom evenly. 2. In a large shallow bowl, whisk the eggs, milk, vanilla and nutmeg. 3. Dip both sides of Texas toast into egg mixture; place on prepared pan. 4. Bake at 375° for 20-25 minutes or until lightly browned. 5. For sauce, in a large saucepan, combine the sugar, cornstarch, cinnamon and cloves. 6. Stir in blueberries and orange juice concentrate. 7. Bring to a boil; cook and stir for 2 minutes or until thickened. 8. Serve with French toast. ---------------------------------------------------------------------------
Nutrition
Ingredients
