Baked Hot Dog Sandwiches

1. Preheat an oven to 325 degrees F (165 degrees C).

2. Stir the hot dogs, Cheddar cheese, relish, ketchup, mustard, and onion together in a bowl; spoon into the hot dog buns. Wrap each sandwich in aluminum foil.

3. Bake in the preheated oven until hot, about 20 minutes. Serve immediately.

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Nutrient	Quantity
Total fats	0.2468 g
Protein	1.0717 g
Carbohydrates	13.4185 g
Energy	53.58 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0259 g
Water	61.0918 g
Aspartic acid	0.0691 g
Calcium, Ca	11.8333 mg
Lutein + zeaxanthin	88.2333 g
Fiber, total dietary	1.2597 g
Carotene, beta	42.0667 g
Niacin	0.2785 mg
Vitamin A, RAE	7.1233 g
Arginine	0.0748 g
Riboflavin	0.0287 mg
Fatty acids, total saturated 20:1	0.013 g
Glutamic acid	0.2264 g
Sodium, Na	492.6167 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0004 g
Total lipid (fat)	0.2468 g
Manganese, Mn	0.0454 mg
Fructose	0.387 g
Proline	0.0328 g
Fatty acids, total saturated 16:0	0.0265 g
Sucrose	0.297 g
Choline, total	1.8417 mg
Sugars, total	1.3028 g
Serine	0.0283 g
Fatty acids, total saturated 18:0	0.0039 g
Vitamin B-6	0.0469 mg
Selenium, Se	0.171 g
Ash	1.5047 g
Fatty acids, total saturated 18:1 undifferentiated	0.0447 g
Pantothenic acid	0.0449 mg
Phenylalanine	0.0282 g
Copper, Cu	0.0524 mg
Betaine	0.03 mg
Thiamin	0.0337 mg
Methionine	0.0087 g
Iron, Fe	0.6638 mg
Carbohydrate, by difference	13.4185 g
Phosphorus, P	28.0533 mg
Folate, total	6.43 g
Fatty acids, total saturated 22:1 undifferentiated	0.0505 g
Alanine	0.0311 g
Valine	0.0315 g
Fatty acids, total saturated 18:2 undifferentiated	0.0296 g
Glycine	0.0341 g
Carotene, alpha	0.2333 g
Glucose (dextrose)	0.591 g
Fatty acids, total saturated 14:0	0.0016 g
Zinc, Zn	0.1513 mg
Isoleucine	0.0267 g
Fatty acids, total saturated 12:0	0.0004 g
Fatty acids, total polyunsaturated	0.0555 g
Leucine	0.0413 g
Tocotrienol, alpha	0.012 mg
Vitamin A, IU	146.31 IU
Folate, DFE	6.43 g
Tryptophan	0.0128 g
Vitamin C, total ascorbic acid	4.3033 mg
Phytosterols	4.5 mg
Tyrosine	0.0186 g
Vitamin K (phylloquinone)	6.1283 g
Fatty acids, total saturated	0.0326 g
Histidine	0.0177 g
Fatty acids, total monounsaturated	0.1082 g
Threonine	0.0275 g
Folate, food	6.43 g
Cryptoxanthin, beta	0.9333 g
Vitamin E (alpha-tocopherol)	0.0529 mg
Magnesium, Mg	12.2967 mg
Lysine	0.0428 g
Potassium, K	87.86 mg
Cystine	0.0098 g
Fluoride, F	0.33 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Onion	3 tablespoons	12	2.802	0.03
Cheddar cheese	0.66 cup	0	0	0
Mustard	2 teaspoons	0.63	0.109	0.0098
Hot dog bun	8	0	0	0
ketchup	3 tablespoons	0	0	0
hot dog	8	40.95	10.5075	0.207
pickle relish	3 tablespoons	40.95	10.5075	0.207