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Baked Potato
05 September 2021
admin
10000 Views
1. Bake potato as you would a normal baked potato. 2. Cut open slightly in 4 different directions, 4 triangle shapes. 3. Fill with topping and enjoy. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
10.4575 g
Protein
16.9095 g
Carbohydrates
13.903 g
Energy
194.95 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.4013 g
Water
223.7398 g
Aspartic acid
1.8151 g
Calcium, Ca
140.575 mg
Fiber, total dietary
1.395 g
Carotene, beta
6.3 g
Niacin
6.7808 mg
Vitamin A, RAE
19.875 g
Arginine
1.1131 g
Riboflavin
0.6621 mg
Fatty acids, total polyunsaturated 15:0
0.0152 g
Fatty acids, total saturated 20:1
0.0101 g
Glutamic acid
2.9864 g
Sodium, Na
214.2 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0463 g
Total lipid (fat)
10.4575 g
Manganese, Mn
0.5836 mg
Proline
1.1052 g
Fatty acids, total saturated 16:0
1.1802 g
Fatty acids, total saturated 8:0
0.0121 g
Choline, total
9.66 mg
Sugars, total
1.4017 g
Serine
0.9291 g
Fatty acids, total saturated 10:0
0.0336 g
Fatty acids, total saturated 18:0
0.502 g
Vitamin B-6
0.2165 mg
Selenium, Se
6.2925 g
Ash
2.4902 g
Vitamin D
1.575 IU
Menaquinone-4
0.4725 g
Fatty acids, total saturated 18:1 undifferentiated
3.1375 g
Pantothenic acid
1.1325 mg
Phenylalanine
0.8685 g
Copper, Cu
0.5759 mg
Betaine
0.3675 mg
Thiamin
0.9466 mg
Retinol
18.9 g
Methionine
0.3174 g
Iron, Fe
2.0333 mg
Carbohydrate, by difference
13.903 g
Phosphorus, P
270.275 mg
Folate, total
139 g
Fatty acids, total saturated 4:0
0.0572 g
Alanine
0.6892 g
Cholesterol
8.925 mg
Valine
0.9739 g
Fatty acids, total saturated 18:2 undifferentiated
3.3672 g
Glycine
0.5875 g
Fatty acids, total saturated 14:0
0.1561 g
Zinc, Zn
1.706 mg
Isoleucine
0.7972 g
Fatty acids, total saturated 12:0
0.0368 g
Fatty acids, total polyunsaturated
3.7725 g
Fatty acids, total saturated 14:1
0.0089 g
Leucine
1.3945 g
Vitamin A, IU
87.55 IU
Folate, DFE
139 g
Tryptophan
0.2237 g
Vitamin C, total ascorbic acid
77.4 mg
Fatty acids, total saturated 6:0
0.0131 g
Lactose
1.4017 g
Tyrosine
0.717 g
Vitamin B-12
0.2258 g
Fatty acids, total saturated
2.0543 g
Histidine
0.4858 g
Fatty acids, total monounsaturated
3.2054 g
Threonine
0.7253 g
Folate, food
139 g
Fatty acids, total polyunsaturated 17:0
0.0063 g
Vitamin D (D2 + D3)
0.0525 g
Vitamin D3 (cholecalciferol)
0.0525 g
Vitamin E (alpha-tocopherol)
0.042 mg
Magnesium, Mg
60.6 mg
Lysine
1.0541 g
Potassium, K
490.7 mg
Cystine
0.1846 g
Fluoride, F
16.59 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Butter
1 tablespoon
85.5
3.9285
7.2
Cottage cheese
0.25 cup
51.45
1.7745
2.2575
Potato
1
0
0
0
Cheddar cheese
0.25 cup
0
0
0
Ham
0.25 cup
0
0
0
Sweetcorn
0.25 cup
0
0
0
bean
200 g
58
8.2
1
tuna water
80
0
0
0
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