Baked Rotini

Baked Rotini


1. Cook first 3 ingredients in a large skillet over medium heat, until beef is no longer pink; drain and return to skillet.

2. Stir in crushed tomatoes and next 7 ingredients; bring to a boil.

3. Reduce heat, and simmer, stirring occasionally, 20 minutes.

4. Stir in rotini and cheese.

5. Spoon into a lightly greased 13x9 inch baking dish.

6. Bake at 350 degrees for 35 minutes.

---------------------------------------------------------------------------

Nutrition

Ingredients