Baked Shrimp In Tomato Feta Sauce

Baked Shrimp In Tomato Feta Sauce


1. Preheat oven to 425°F Heat oil in a large, oven-proof skillet on medium high heat. Add the onions and cook until softened, 3-5 minutes. Add the garlic and cook until fragrant, about 30 seconds more.

2. Add the tomatoes and bring to a simmer, reduce heat and let simmer for 5-10 minutes, until the juices thicken a bit.

3. Remove from heat. Stir in the herbs, shrimp, feta cheese, and salt and pepper to taste. Place pan in oven and bake, uncovered, until shrimp are cooked through, about 10-12 minutes.

4. Serve immediately. Serve with crusty French or Italian loaf bread, pasta, a simple salad, or you may use rice.

---------------------------------------------------------------------------

Nutrition

Ingredients