Balsamic Vinegar Dressing - Infinity+1 Style

1. Pre-mince clove of garlic and add to food processor (or mixing bowl if you do not have a processor).

2. Add Balsamic Vinegar, Olive Oil, Basil, Honey, and Parmesan cheese to the food processor.

3. Pulse ingredients until blend is emulsified.

4. Taste Dressing-- add pinch of salt or additional honey or cheese to taste.

5. Store leftovers in a jar in the fridge.

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Nutrient	Quantity
Total fats	0.2763 g
Protein	2.8712 g
Carbohydrates	24.7519 g
Energy	135.5763 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0098 g
Water	101.2876 g
Aspartic acid	0.02 g
Calcium, Ca	82.982 mg
Lutein + zeaxanthin	100.2967 g
Fiber, total dietary	0.0913 g
Carotene, beta	56.3087 g
Niacin	0.0469 mg
Vitamin A, RAE	6.664 g
Arginine	0.0211 g
Riboflavin	0.0071 mg
Fatty acids, total saturated 20:1	0.0038 g
Glutamic acid	0.0291 g
Sodium, Na	87.4057 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0056 g
Total lipid (fat)	0.2763 g
Manganese, Mn	0.2375 mg
Fructose	9.4099 g
Proline	0.0048 g
Fatty acids, total saturated 16:0	0.0684 g
Fatty acids, total saturated 8:0	0.0028 g
Choline, total	1.6674 mg
Sugars, total	19.1715 g
Serine	0.0074 g
Fatty acids, total saturated 10:0	0.0064 g
Fatty acids, total saturated 18:0	0.0304 g
Vitamin B-6	0.0447 mg
Selenium, Se	2.5963 g
Ash	0.863 g
Fatty acids, total saturated 18:1 undifferentiated	0.0647 g
Pantothenic acid	0.0216 mg
Phenylalanine	0.0078 g
Copper, Cu	0.05 mg
Betaine	0.0071 mg
Thiamin	0.0091 mg
Retinol	1.95 g
Methionine	0.0029 g
Iron, Fe	1.275 mg
Carbohydrate, by difference	24.7519 g
Phosphorus, P	64.8043 mg
Folate, total	2.5413 g
Tocopherol, gamma	0.0028 mg
Fatty acids, total saturated 4:0	0.0081 g
Alanine	0.0063 g
Cholesterol	1 mg
Valine	0.0109 g
Fatty acids, total saturated 18:2 undifferentiated	0.0139 g
Glycine	0.0082 g
Glucose (dextrose)	9.6522 g
Fatty acids, total saturated 14:0	0.0251 g
Zinc, Zn	0.3011 mg
Isoleucine	0.0083 g
Fatty acids, total saturated 12:0	0.007 g
Fatty acids, total polyunsaturated	0.0237 g
Leucine	0.0126 g
Vitamin A, IU	101.0117 IU
Folate, DFE	2.5413 g
Tryptophan	0.0027 g
Vitamin C, total ascorbic acid	1.254 mg
Galactose	0.0048 g
Fatty acids, total saturated 6:0	0.0048 g
Tyrosine	0.0038 g
Vitamin B-12	0.055 g
Vitamin K (phylloquinone)	7.3991 g
Fatty acids, total saturated	0.1589 g
Histidine	0.0043 g
Fatty acids, total monounsaturated	0.0742 g
Threonine	0.0065 g
Folate, food	2.5413 g
Cryptoxanthin, beta	0.8127 g
Vitamin E (alpha-tocopherol)	0.0185 mg
Magnesium, Mg	19.1807 mg
Lysine	0.0101 g
Potassium, K	190.0417 mg
Cystine	0.0025 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Honey	2 teaspoons	0	0	0
Extra virgin olive oil	0.25 cup	0	0	0
Parmesan cheese	1 tablespoon	18.5	2	0.25
Balsamic vinegar	0.5 cup	112.2	21.7133	0
Garlic Clove	1	4.47	0.9918	0.015
Basil	2 teaspoons	0.4063	0.0468	0.0113
kosher salt	1 pinch	0	0	0