Banana Bread From Granny'S Book

1. Cream the butter and sugar together.

2. Beat in 1 egg at a time.

3. Mix or sift dry ingredients and beat in

4. Add nuts, milk, and bananas.

5. Pour into greased, floured loaf pan.

6. Bake at 350 degrees for 45 minutes to one hour.

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Nutrient	Quantity
Total fats	107.0287 g
Protein	39.7347 g
Carbohydrates	610.712 g
Energy	3517.322 kCal
Fatty acids, total saturated 18:3 undifferentiated	2.134 g
Water	637.1443 g
Aspartic acid	3.9741 g
Calcium, Ca	179.43 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	651.5 g
Fiber, total dietary	25.134 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.004 g
Carotene, beta	863.58 g
Niacin	12.774 mg
Vitamin A, RAE	1104.082 g
Fatty acids, total trans-polyenoic	0.012 g
Arginine	2.8164 g
Riboflavin	1.0579 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.036 g
Fatty acids, total saturated 20:1	0.027 g
Glutamic acid	6.3674 g
Sodium, Na	2477.074 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5099 g
Total lipid (fat)	107.0287 g
Manganese, Mn	5.7354 mg
Fructose	32.7375 g
Proline	1.6731 g
Fatty acids, total saturated 16:0	14.8385 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.531 g
Sucrose	216.4963 g
Choline, total	378.278 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.023 g
Sugars, total	283.6655 g
Serine	2.2725 g
Fatty acids, total saturated 10:0	0.0128 g
Fatty acids, total saturated 18:0	8.7102 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	4.0353 mg
Selenium, Se	85.1752 g
Ash	12.8194 g
Vitamin D	82 IU
Fatty acids, total saturated 18:1 undifferentiated	49.0421 g
Pantothenic acid	6.4703 mg
Phenylalanine	2.0587 g
Copper, Cu	1.0275 mg
Betaine	0.975 mg
Thiamin	0.6966 mg
Retinol	1026.304 g
Methionine	0.9127 g
Iron, Fe	5.3584 mg
Carbohydrate, by difference	610.712 g
Phosphorus, P	684.144 mg
Folate, total	195.768 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	0.635 mg
Fatty acids, total saturated 4:0	0.004 g
Alanine	2.0868 g
Cholesterol	372 mg
Valine	2.3393 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	24.7378 g
Glycine	1.5525 g
Carotene, alpha	168.75 g
Glucose (dextrose)	33.985 g
Fatty acids, total saturated 14:0	0.2974 g
Zinc, Zn	4.8911 mg
Isoleucine	1.6897 g
Maltose	0.0675 g
Tocopherol, delta	0.1275 mg
Fatty acids, total saturated 12:0	0.0135 g
Fatty acids, total polyunsaturated	27.1766 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.012 g
Leucine	3.1819 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.465 mg
Vitamin A, IU	5006.856 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	195.768 g
Tryptophan	0.4688 g
Vitamin C, total ascorbic acid	58.9506 mg
Phytosterols	272.688 mg
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	3.388 g
Fatty acids, total saturated 20:0	0.003 g
Starch	36.315 g
Tyrosine	1.5982 g
Vitamin B-12	1.0028 g
Vitamin K (phylloquinone)	3.675 g
Fatty acids, total saturated	23.9394 g
Histidine	1.3255 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Fatty acids, total monounsaturated	49.6011 g
Threonine	1.4526 g
Folate, food	195.768 g
Fatty acids, total polyunsaturated 17:0	0.022 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	5.5694 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.038 g
Fatty acids, total trans-monoenoic	0.026 g
Magnesium, Mg	312.274 mg
Lysine	1.9803 g
Potassium, K	2900.616 mg
Cystine	0.6799 g
Fluoride, F	15.95 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Salt	0 teaspoon	0	0	0
Banana	3	600.75	154.17	2.2275
Baking soda	1 teaspoon	0	0	0
Egg	2	143	0.72	9.51
flour	2 cups	1156.56	253.2108	4.4872
margarine	0.5 cup	811.032	1.0152	90.804
nut	0.5 cup	0	0	0
milk lemon juice	1 tablespoon	0	0	0