Banana Bread Yet Another Recipe By Bill....Its Diff

1. Mix all dry ingrediants together in Medimum bowl.

2. Mix all liguid ingrediants, mash Bananas mix with liquid ingrediants, Combine with liquids.

3. Pour into bread pan and bake at 350 degrees for 50-60 minutes or until a toothpick in the middle of the bread comes out clean.

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Nutrient	Quantity
Total fats	69.1934 g
Protein	32.2919 g
Carbohydrates	463.2413 g
Energy	2560.4155 kCal
Fatty acids, total saturated 18:3 undifferentiated	5.3152 g
Water	502.4382 g
Aspartic acid	3.2346 g
Calcium, Ca	253.653 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	673.3 g
Fiber, total dietary	18.0504 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.1838 g
Carotene, beta	137.614 g
Niacin	9.6873 mg
Vitamin A, RAE	180.5675 g
Fatty acids, total trans-polyenoic	0.2109 g
Arginine	2.2925 g
Riboflavin	0.8598 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.0154 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	5.0157 g
Fatty acids, total saturated 20:1	0.7448 g
Glutamic acid	4.9774 g
Stigmasterol	1.635 mg
Sodium, Na	2710.837 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3855 g
Total lipid (fat)	69.1934 g
Manganese, Mn	4.2221 mg
Fructose	23.6565 g
Proline	1.3242 g
Fatty acids, total saturated 16:0	5.8763 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	11.6898 g
Sucrose	166.779 g
Choline, total	359.4424 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.0394 g
Sugars, total	221.2624 g
Serine	1.8938 g
Fatty acids, total saturated 10:0	0.0105 g
Fatty acids, total saturated 18:0	2.034 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	2.9556 mg
Selenium, Se	73.0962 g
Ash	10.6314 g
Vitamin D	82 IU
Tocotrienol, delta	0.0054 mg
Fatty acids, total saturated 18:1 undifferentiated	38.2238 g
Pantothenic acid	5.3329 mg
Phenylalanine	1.6574 g
Beta-sitosterol	225.085 mg
Copper, Cu	0.8467 mg
Betaine	0.915 mg
Thiamin	0.5693 mg
Retinol	160 g
Methionine	0.7592 g
Iron, Fe	5.0962 mg
Carbohydrate, by difference	463.2413 g
Phosphorus, P	548.5375 mg
Folate, total	168.348 g
Fatty acids, total polyunsaturated 18:2 t,t	0.1989 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	15.4932 mg
Fatty acids, total saturated 4:0	0.004 g
Alanine	1.7111 g
Cholesterol	372 mg
Valine	1.9011 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	12.8827 g
Glycine	1.2414 g
Carotene, alpha	116.22 g
Glucose (dextrose)	25.0075 g
Fatty acids, total saturated 14:0	0.1872 g
Zinc, Zn	3.9656 mg
Isoleucine	1.3803 g
Maltose	0.045 g
Tocopherol, delta	0.6446 mg
Fatty acids, total saturated 12:0	0.011 g
Fatty acids, total polyunsaturated	18.5035 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.012 g
Leucine	2.5567 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.3464 mg
Vitamin A, IU	969.361 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	168.348 g
Tryptophan	0.3793 g
Vitamin C, total ascorbic acid	75.6065 mg
Phytosterols	73.701 mg
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	37.0221 g
Fatty acids, total saturated 20:0	0.3573 g
Campesterol	131.345 mg
Starch	24.21 g
Tyrosine	1.2862 g
Vitamin B-12	0.89 g
Vitamin K (phylloquinone)	41.4705 g
Fatty acids, total saturated	8.7175 g
Alcohol, ethyl	0.7224 g
Histidine	1.0105 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Fatty acids, total monounsaturated	39.3765 g
Threonine	1.1847 g
Folate, food	168.348 g
Fatty acids, total polyunsaturated 17:0	0.022 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	114.143 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	11.3112 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.2533 g
Fatty acids, total trans-monoenoic	0.0424 g
Magnesium, Mg	240.2585 mg
Lysine	1.6332 g
Potassium, K	2286.083 mg
Cystine	0.5692 g
Fluoride, F	11 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Orange juice	0.25 cup	27.9	6.448	0.124
Salt	0.5 teaspoon	0	0	0
Banana	2	400.5	102.78	1.485
Baking soda	2 teaspoons	0	0	0
Brown sugar	0.75 cup	627	161.8485	0
Orange zest	2 teaspoons	3.88	1	0.008
Cinnamon	0.5 teaspoon	0	0	0
Egg	2	143	0.72	9.51
Nutmeg	0.25 teaspoon	2.8875	0.2711	0.1997
flour	1.5 cups	867.42	189.9081	3.3654
cayenne pepper	1 dash	0	0	0
canola oil	0.25 cup	481.78	0	54.5
vanilla	0.5 teaspoon	6.048	0.2656	0.0013